What is the purpose of a pastry roller?

What is the purpose of a pastry roller?
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1 Answer

Answer :

Pastry rollers (sometimes referred to as a rolling pin) are used to roll out dough for cookies, pies or other dough recipes where you need a consistent thickness of dough that is smooth and easy to manage.
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Related questions

Do you need to use a pastry roller to make quiche?

Description : Do you need to use a pastry roller to make quiche?

Last Answer : You do not need a pasty roller to make quiche unless you are making your own crust. It is proper when using your own dough as quiche crust to roll the dough edeges out using a rolling pin. ... recommended to heat the crust prior to adding the other ingredients. This will ensure a nice crispy crust.

If you had to choose between a sweet snack(cookies, pastry, cake) or a salty snack(chips, nuts, popcorn). Which would you choose?

Description : If you had to choose between a sweet snack(cookies, pastry, cake) or a salty snack(chips, nuts, popcorn). Which would you choose?

Last Answer : Depends on my mood. Both are good. Would vote more towards salty though. I love salty things.

Whether you are vegetarian or not would you eat a pastry that contained tomato, silverbeet, onion, herbs, cheese & mushroom?

Description : Whether you are vegetarian or not would you eat a pastry that contained tomato, silverbeet, onion, herbs, cheese & mushroom?

Last Answer : I don’t know what ‘silverbeet’ is but, sure, I’d give it a go.

What is this Korean pastry?

Description : What is this Korean pastry?

Last Answer : Hotteok?

What to do with leftover baking beans (pastry making)

Description : What to do with leftover baking beans (pastry making)

Last Answer : You mean the ones you put on top of the pastry while it’s being baked blind so it doesn’t puff up? I keep them and reuse them a few times.

Do you know where I can find Brick pastry, I really need it but cannot find it anywhere?

Description : Do you know where I can find Brick pastry, I really need it but cannot find it anywhere?

Last Answer : This? http://www.amazon.com/gp/search/ref=sr_nr_i_0?rh=i%3Agourmet%2Ck%3Abrick+pastry&keywords=brick+pastry&ie=UTF8&qid=1260801622

What should I do with my remaining sheet of puff pastry?

Description : What should I do with my remaining sheet of puff pastry?

Last Answer : Apple strudel!!

I refrigerated some pastry dough two nights ago and it's now rock hard! How long will it take to thaw this dough at room temperature?

Description : I refrigerated some pastry dough two nights ago and it's now rock hard! How long will it take to thaw this dough at room temperature?

Last Answer : You don't want to let it soften by warming, you want to soften it by beating it. The idea is to break up the crystalline structure of the butter in the dough so it becomes pliable, but without letting ... just go show it who's boss and work off some of those work-week frustrations at the same time.

Does one have to go through pastry chef school in order to open up a bakery?

Description : Does one have to go through pastry chef school in order to open up a bakery?

Last Answer : I’d say train under a baker for a while to get the experience These pastry chef schools seem sketchy

Does anyone know about a pastry course in Paris?

Description : Does anyone know about a pastry course in Paris?

Last Answer : I was going to say Harp is the one to ask, but I see he is crafting a response. Now if he would only craft some pastry!

Can I use pastry flour instead of cake flour to bake a white cake?

Description : Can I use pastry flour instead of cake flour to bake a white cake?

Last Answer : It'll taste just fine, but the texture will be off (but probably not by much). Basically: cake flour = very low gluten; pastry flour = low gluten, AP = normal gluten, Bread flour = high ... mixing can develop the gluten into long strands, making it tougher (this is part of what kneading does).

What's that Italian or Greek pastry that is really flaky and has icing on it?

Description : What's that Italian or Greek pastry that is really flaky and has icing on it?

Last Answer : Baklava?

How long will the pastry last in the freezer?

Last Answer : Before they freak out. Easy half a year or more.

Can i make pastry with strong flour?

Description : Can i make pastry with strong flour?

Last Answer : Feel Free to Answer

What cook is supervised by an pastry chef?

Description : What cook is supervised by an pastry chef?

Last Answer : What is the answer ?

What are the advantages of using a pastry cutter instead of a knife?

Description : What are the advantages of using a pastry cutter instead of a knife?

Last Answer : The advantages of using a pastry cutter instead of a knife are that the crust is more likely to self rise and it makes the crust flakier. It is a very useful tool!

How much is a pastry chef's salary?

Description : How much is a pastry chef's salary?

Last Answer : The average pastry chef salary is (in the U.S.) anywhere from 35,000 dollars a year to a cozy sum of 60,000 dollars a year. Especially if you are just staring off, expect to start in ... very decent wages. A good area where pastry chef salaries are high (but there may be competition) is California.

What are the top pastry schools in the U.S.?

Description : What are the top pastry schools in the U.S.?

Last Answer : The French Pastry School in Chicago is the only dedicated pastry school in the U.S. There are many pastry schools; however, the programs are part of larger culinary education programs and are offered as ... as the best pastry school in the U.S. Visit the website: http://www.frenchpastryschool.com/

What are the best pastry schools?

Description : What are the best pastry schools?

Last Answer : Here is a great website with a great list of pastry schools in the US ordered by their states: http://www.reluctantgourmet.com/baking_pastry_chef_schools.htm

What kind of dishes does a pastry chef make?

Description : What kind of dishes does a pastry chef make?

Last Answer : A pastry chef makes dishes for dessert, and as such their can be cakes of all assortments, and cookies of any kind. Basically, they make anything that would be considered a dessert.

Where can I find job opportunities for a pastry chef in the Denver, CO area?

Description : Where can I find job opportunities for a pastry chef in the Denver, CO area?

Last Answer : Use the internet to your advantage. Go on Kijiji, monster, or your local job bank. Use the newspapers, and hand out your resume to as many places as possible! The best way to get a job is to find experience, so even if it's volunteering, that looks great on a resume.

How to become an executive pastry chef?

Description : How to become an executive pastry chef?

Last Answer : To become an executive pastry chef, it will take a lot of time and effort. You will need to spend many years improving and perfecting your skills, until you are the best at your art. Then, you can pursue a promotion.

Lists of Pastry Chef Educations?

Description : Lists of Pastry Chef Educations?

Last Answer : The best pastry chef schools can be found online at www.allculinaryschools.com. This is a list of the accredited schools.

(Visual) This is a three-cornered pastry common among the Ashkenazi. It takes its name from the anti-Semite villain in the Purim story who gets his just desserts in one of the books of the Old Testament. Either name the pastry OR the character.

Description : (Visual) This is a three-cornered pastry common among the Ashkenazi. It takes its name from the anti-Semite villain in the Purim story who gets his just desserts in one of the books of the Old Testament. Either name the pastry OR the character.

Last Answer : Hamantaschen OR Haman. (Also accept Hamantash.)

____ flour has a slightly higher percentage of gluten and a much stronger and more elastic gluten than other types of flour. a. Bread c. Pastry b. Cake d. Rice

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Last Answer : a. Bread

Easy Puff Pastry Leek Tarts recipe

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Which is more fun ice skating or roller skating?

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Last Answer : I thought that Ice skating was more fun and less painful. If you’re ice skating and you fall, there’s a good chance you’ll slide. If you’re roller skating, you go down and friction holds you in place. I think that ice skating was more forgiving, as well.

Have you experienced roller coaster of emotions?

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When you paint with a roller, do you ”cut in the wall” first then roll, or roll first then ”cut in”?

Description : When you paint with a roller, do you ”cut in the wall” first then roll, or roll first then ”cut in”?

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Do you like roller coasters?

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Suppose you were the unfortunate woman that plummeted from the top of the roller coaster in Texas. What would be your last thoughts on the way down?

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Description : Microneedle roller Retailers?

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Where are the best places to roller blade outside in Connecticut and Rhode Island?

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Has anyone ever used the level editor in Microsoft Train Simulator to build a roller coaster?

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Should I wear glasses or contacts on a roller coaster?

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In Roller Coaster Tycoon 3, how do I keep the day mode for a custom scenario?

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Best roller coaster park / amusement park in the North East?

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What's the best roller coaster you've ever ridden?

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If you had a stroke more than two years ago, would you ever go on a roller coaster?

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Anyone know about the Derma Roller?

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At a roller support the line of reaction and the roller base must be at an angle of a.60? b.90? c.not less than 60? d.not more than 60? e.107 dynes

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Last Answer : b. 90?

Which of the following bearing will have least coefficient of friction a.Single ball bearing b.Cylinderical roller bearing c.Self aligury bearing d.Thrust ball bearing e.Tapered bearing

Description : Which of the following bearing will have least coefficient of friction a.Single ball bearing b.Cylinderical roller bearing c.Self aligury bearing d.Thrust ball bearing e.Tapered bearing

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A roller coaster reaches a velocity of 20 m/s at a location where the radius of curvature is 40 m. Calculate the acceleration in m/s2? a.10 b.9 c.11 d.8 e.107 dynes

Description : A roller coaster reaches a velocity of 20 m/s at a location where the radius of curvature is 40 m. Calculate the acceleration in m/s2? a.10 b.9 c.11 d.8 e.107 dynes

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