Apple Oat Muffins recipe

1 Answer

Answer :

Apple Oat Muffins recipe

These cinnamon-speckled muffins are full of healthy grains and fruits, but with just enough honey to make a sweet, smooth flavor. Enjoy these for breakfast or as a midday picker-upper.

Ingredients:

1 cup buttermilk

1 cup rolled oats

½ cup raisins

2 egg whites

¼ cup honey

1 cup whole-wheat flour

1 ½ teaspoons baking powder

1 ½ teaspoons cinnamon

½ teaspoon salt

1 apple, grated

Directions:

1) Preheat oven to 350°F. Coat a muffin pan with non-stick cooking spray.

2) Mix buttermilk, oats, and raisins together in a large bowl. Add egg whites and honey; blend thoroughly.

3) In a separate large bowl, whisk together flour, baking powder, cinnamon, and salt. Add to oat mixture; mix to incorporate. Fold in grated apple.

4) Fill mixture in muffin tins ¾ full. Bake 20 to 25 minutes, until a toothpick inserted in the middle comes out clean. Cool in tins 10 minutes, then remove and cool completely.

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