Apple and Cinnamon Loaf recipe

Apple and Cinnamon Loaf recipe
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1 Answer

Answer :

Apple and Cinnamon Loaf recipe

This recipe is a must-try for your holiday season - the fruits, spice, and warmth of this cake can't be beat.

Ingredients:

2 ½ cups flour

1 cup of sugar

1 teaspoon cinnamon

1 teaspoon baking soda

¼ teaspoon salt

½ cup butter, melted

1 egg, beaten

½ cup milk

1 teaspoon vanilla

1 cup peeled, chopped apples

½ cup raisins

½ cup chopped pecans (optional)

Directions:

1) Preheat oven to 350°F. Lightly grease a loaf pan.

2) Combine flour, sugar, cinnamon, baking soda, and salt in a large bowl; whisk well. Add butter, egg, milk, and vanilla; stir to mix. Fold in apples and raisins. Pour into prepared loaf pan and sprinkle top with pecans.

3) Bake 45 minutes, until a toothpick inserted in the middle comes out clean. Cool 10 minutes before removing from pan; cool completely on a wire rack.
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