Lemon Garlic Salmon recipe

Lemon Garlic Salmon recipe
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1 Answer

Answer :

Lemon Garlic Salmon recipe

Ingredients:

2 tablespoons of butter.

2 teaspoons of garlic, minced.

1 teaspoons of lemon pepper.

2 six-ounce salmon fillets.

Lemon juice.

Directions:

Melt the 2 tablespoons of butter in a suitably-sized skillet over medium-high heat.

Stir in the 2 teaspoons of minced garlic.

Season the fillets of salmon on both sides with the lemon pepper.

Place the fillets in a pan and cook until it flakes when tested with a fork. Make certain to flip the fillets midway through cooking to brown on each side.

Sprinkle with lemon juice.

Serve.
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