Very Berry Sorbet - serves 2
Sorbet:
1 1/2 cups frozen no-sugar-added blackberries, slightly defrosted
1 tsp frozen orange juice concentrate
2 tsp water
1 tsp ****** or cognac(optional)
Garnish: Fresh mint sprigs(optional)
In a blender or the workbowl of a food processor fitted with a metal blade, process sorbet ingredients until smooth, scraping sides as needed.
Garnish with mint if desired. Serve immediately.