When defrosting food using an ovens 'Defrost fan' setting, how long should we allow and at what temperature should the oven be?

When defrosting food using an ovens 'Defrost fan' setting, how long should we allow and at what temperature should the oven be?
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1 Answer

Answer :

I don’t have a defrost fan setting on my oven, but you could defrost cooked food in a regular oven at about 250–300 degrees F. for about 20 to 30 minutes.
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