Do you have a recipe for fish soup that uses white ****?

1 Answer

Answer :

answer:Here is one recipe for the famous San Francisco fish stew, cioppino. I would recommend reading several and mixing and matching to your own taste. You can use any white fish. I have successfully used cod or haddock. I have used scallops. For the fish stock I substitute clam juice. Also, I don’t use fennel (although it would be good) I use diced celery. I also season with some basil and a dash of hot sauce.

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