There is a big difference in the quality and capabilities of different mixers. The best mixer is one that meets your needs and is within your budget. The two main types are hand mixers and stand mixers. If you cook and bake frequently, then you may want one of each.Hand MixersMost hand mixers are designed for light duty, such as making a cake batter or chocolate pudding. Light duty batters are mostly thin and wet rather than thick and elastic. A quality hand mixer does not have the center steel post on the beaters, but rather looks similar to a bent wire whisk. This style of beater does a better job of thoroughly mixing the ingredients without clogging up and jamming. Another benefit is that they are quick and easy to clean. Hold the mixer in your hands to make sure it is comfortable. Plug