Electric meat grinders are becoming more popular with homecooks. They can be messy and time consuming, but there are manyadvantages to using an electric meat grinder. Grinding meat at homeproduces a fresher quality and flavor, and gives a better textureto the finished product. Cooks can choose meats according to whatfat content they want. They can control salt and eliminateadditives in products like sausage and other commercially processedmeats. Some people even use meat grinders to make better qualitypet food. And grinders are good for mincing vegetables, aswell.Meat grinders were originally invented as a replacement for themincing knife. All grinders, be they hand or electric, commercialor home, work on the same principle. Food goes into a hopperlocated on the top of the grinder. It then