Nut Lentil Loaf

Nut Lentil Loaf
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1 Answer

Answer :

Nut Lentil Loaf

2 cups lentils (cooked)

1 1/2 cups onions (sauteed)

1 1/2 cups rice (brown, cooked)

1/2 cup celery (chopped)

1/2 cup pecans (ground or chopped)

1 tsp sage (ground)

1 1/4 tsp salt

3/4 tsp marjoram (flakes)

Saute onions. Mix all ingredients together in a bowl. Place in a casserole dish. Bake at 350 degrees F for 30-45 minutes.
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