If you wanted a 3/4 inch thick rib-eye steak medium rare and you were cooking it in the oven at 200 degrees C how long would you cook it for?

If you wanted a 3/4 inch thick rib-eye steak medium rare and you were cooking it in the oven at 200 degrees C how long would you cook it for?
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Answer :

Hmm, I’ve never cooked a steak in the oven before, but for medium rare I would probably go 4 min. – flip, then 2–3 min. I would say just frequently check it using a meat thermometer if you have one, medium rare should be 130–135 degrees F. Hope it turns out ok!
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