What are these fat noodles called that I'm thinking of?

1 Answer

Answer :

Are they any of these?

Related questions

Description : Do you have a favorite thing that you make with egg noodles?

Last Answer : answer:Make a tuna casserole. Egg noodles, chopped steamed carrots, peas, minced onion. Cover in bread crumbs and bake. Or, make a mock lasagne with tomato sauce and cheese and the ground beef. OR lol make the ... and mix with a lite mayo. I realize I am talking tuna here, haha but my favorites. :-)

Description : How can I improve on ramen noodles?

Last Answer : I think pasta with butter, salt, pepper and a little parm cheese is way tastier and satisfying. And is pretty cheap if you find pre-shredded parm cheese in the dairy case.

Description : I'm thinking of buying a bread making machine.

Last Answer : answer:I use mine weekly, and I got it 10 years ago. Thing is, I don't use it to bake bread. I use it to do all the hard part of making bread. A bread machine is lovely for the mixing, ... bread in the machine since a year after I got it, but people are always asking for my pretzel and roll recipes.

Description : What can one use beef fat for other than compost or animal feed?

Last Answer : Pork fat is used as lard for making all sorts of things from rice to pastries. You could use beef fat (tallow) for adding flavor to some dishes as you suggested, or for greasing pans for ... of the solid fat. The only negative thing is beef fat is very unhealthy according to current science.

Description : Is there actually more fat in deep fried foods than sautéed?

Last Answer : The breading soaks up more fat. You can tell because when you chew it, oil leaks out. Since sauteed foods are in oil for a short period of time, it is likely that it is much healthier than deep fried.

Description : How can you best minimize the smell, mess, and waste of deep fat frying at home?

Last Answer : Have a fume hood.

Description : How do I get over my fear of "fat" in meat?

Last Answer : answer:Personally, I can't stand the chunks of fat left in some cuts, but it's rarely a problem since my wife (the one who does most of the cooking) is pretty good at trimming meat and we're both ... from removing a shell from a nut or peeling a banana; you're getting the actual food part of it.

Description : Doesn't most of the fat rend out of hamburger meat when you cook it?

Last Answer : According to my nutritionist “no.” There is still more residual fat in the high-fat meat.

Description : Anyone know a good low-fat eggplant recipe?

Last Answer : I can't deliver an exact recipe, but my son often cooks a vegan dish that involves cubed eggplant along with tofu, chopped bell peppers in two or three colors, (canned) diced tomatoes, ?onion, ... the cashews to thicken the sauce. He serves it with rice. You might try searching on those ingredients.

Description : Can you make fat free ice cream using fat free milk?

Last Answer : Yes you can, but the only recipe I can find online is fat free and sugar free and I'm not a big fan of Splenda. I wish I could be more help. I make my own ice cream sometimes, but I make it with ... can't vouch for how good it tastes but it's a place to start. Edit. Here's another one with sugar.

Description : Good low-fat recipe for baked fish?

Last Answer : I love using tinfoil to bake fish. Just place a piece of fish, a slice of onion, and a few slices of whatever fresh veggies you have around the house on a piece of foil. Squeeze a ... http://www.ehow.com/how_2305134_cook-fish-foil.html http://www.ehow.com/how_2261711_foil-baked-fish-vegetables.html

Description : I'm going vegetarian possibly vegan: What is your weekly diet like and where do you shop to buy most of your foods?

Last Answer : answer:For starters, try downloading EWG's 2012 Shopper's Guide. It has the Dirty Dozen list (the 12 most pesticide laden foods available in the US. If you're not in the US, perhaps you can ... 10 lbs. All meals are pretty much the same: rice and veggies, with variations due to spices and herbs.

Description : I'm low on cooking oil and want to fry chicken. Can I do this in olive oil?

Last Answer : You can, but olive oil has a lower flash point than most cooking oil, so you may have to adjust the temp and time you fry it.

Description : I'm looking for a fast bread recipe... I love the Jim Lahey's recipe, but I'm impatient. Any suggestions?

Last Answer : Then you’re looking for biscuits. Throw some Busquick in a bowl, along with some milk or water.

Description : Quick: I'm cooking a simple Indian curry. How can I flavor the tofu to give it an extra kick?

Last Answer : Throw in a simple Indian?

Description : I'm looking to replace sugar with honey when cooking; is there a standard measurement conversion?

Last Answer : Check Joy of Cooking. In the middle, I recall a measuring replacement of everything.

Description : I'm making breakfast for a special girl, but I suck at cooking. What should I make?

Last Answer : Pancakes pancakes pancakes! So simple! The real trick is keeping the temperature of the pan not-too-high and making sure that it's greased in between pancakes. Top with her favorite fruit, some fresh squeezed OJ, and you're set.

Description : When simmering a pot roast do you always keep the cover on? The recipe that I'm using did not specify.

Last Answer : My grandmother always leaves the cover on except for the occasional peak to check on the roast. Good Luck!

Description : What dish would accompany the one I'm already making? (Details inside...)

Last Answer : some kind of soup?

Description : How much has a “fat blasé” thinking of the US contributed to its overweight problem?

Last Answer : I don’t understand what your question is.

Description : For those who eat Ramen noodles do you drain them before eating?

Last Answer : No

Description : What is the proper way to eat Ramen noodles with chopsticks?

Last Answer : Chopsticks and spoon use chop sticks to put noddles in spoon with broth, eat from spoon. Or mouth full of noodles . . .from chopsticks ! Suck and slurp.

Description : When you cook up some instant Ramen noodles, do you use the seasoning packet or do you use your own recipe?

Last Answer : I toss the packet. It’s full of MSG, salt and fake chicken flavor. God knows what else. I usually add some sea salt, a small bit of coconut oil, fresh basil and some red curry sauce. May sound elaborate but it’s a 5 min meal.

Description : Why are egg noodles (in the US) still packaged in those crisp bags that tear wide open and then disintegrate when you go to use them?

Last Answer : They do this to maximize profits when the packaging costs more than the contents.

Description : What is your favorite way to eat noodles?

Last Answer : Under a ladle of beef stroganoff.

Description : How do you add zest to ramen noodles?

Last Answer : Thick yakisoba sauce?

Description : Boring question #92: Do rich people eat Spam or Ramen noodles?

Last Answer : Define “rich”.

Description : What is your favorite ramen noodles flavor?

Last Answer : Only Oriental

Description : What are some super awesome ways to spice up ramen noodles?

Last Answer : You could cook the noodles in some seasoned chicken broth (oops, sorry not veg) Add a dash of Sriracha and a teaspoon (or more) of crunchy peanut butter.

Description : What do you know about rice noodles (best/favorite way to cook, recipes, tips, etc...)

Last Answer : answer:Below is a recipe you can make with chicken tofu or I have also used shrimp. The big trick is soaking the noodles and not cooking them as in the recipe. Thai Fried Rice Noodles with Chicken or ... -cut limes. For those who like it spicy, serve with Thai Chili Sauce on the side, and ENJOY!

Description : Have any good recipes for leftover spaghetti noodles?

Last Answer : answer:Sauté diced vegetables in oil; onions, garlic, zucchini, carrots, celery, etamame, yellow squash, snow peas, asparagus, whatever. Serve with noodles…either cold with a vinaigrette or hot with sesame oil, soy, whatever.

Description : Can a Diabetic eat ramen noodles?

Last Answer : I go by glycemic index and count carbs,I adjust my insulin from there.I follow a pretty healthy diet but do occasionally indulge in “bad” things.I know how to handle the blood sugar spike. I’d talk to your doctor about adjusting meds or a nutritionist about serving size.Timing counts for alot too.

Description : Are the lo mein/chow mein noodles at Chinese fast food and buffet restaurants just spaghetti or are they some other kind of noodle?

Last Answer : answer:Hmm…. Never thought about that. I suppose it’s possible. But they’re still delicious, so who cares? Also, isn’t lo mein called that in reference to the name of the noodle? So wouldn’t lo mein be lo mein?

Description : Do I have to boil fresh lasagna noodles first?

Last Answer : If they are truly fresh, home made noodles, you shouldn’t have to boil them.

Description : [Fiction question] What was the cost of a bowl of noodles in a Phnom Penh market in 1973?

Last Answer : 5 riels, according to this source

Description : Where can I buy Sea Tangle noodles online?

Last Answer : Have you considered finding some other folks who also like kelp noodles and then splitting the cost and the contents of a case with them? In addition, depending on where you live you might be able to find a ... may or may not be Sea Tangle brand for $4.95 + $3.50 shipping per 2.5 serving packages.

Description : What kind of noodles do most chinese restaurants use to make lo-mein?

Last Answer : In the best noodle shops in, say, Chinatown in Manhattan or Queens, they make their own noodles by hand, a fascinating process to watch. Asian grocery stores also sell lo mein noodles, ... (preferable) sometimes dried (next best.) For an interesting flavor try Japanese Soba (buckwheat) noodles.

Description : What can you do with leftover rice noodles?

Last Answer : Boil some eggs. Add a gratuitous amount of butter to the noodles, throw in salt, pepper, paprika. Chop up the eggs and throw them in there. If you’d like, you can add some tuna as well.

Description : Does anyone else detest it when noodles get stuck in your strainer?

Last Answer : True. It makes me forget about the economy, my medical insurance increases, the cost of heating my house this winter, and Lyme ticks.

Description : What is the best way to prepare a very delicious meal of instant noodles?

Last Answer : I add stuff like sticks of carrot, prawns or what vegetables I find in my fridge and eat it with my lovely chopsticks, and I always add some drops of sesame oil. Some of my friends like frying the noodles with vegetables, but I don’t like it.

Description : Is Spaghetti the Sauce or the Noodles?

Last Answer : its the combination of both

Description : who made noodles?

Last Answer : our hair made noodles cuz when our hair falls out it look like a small peace of noodles shocking i know

Description : 1 kg potato salt 50 dkg pasta (large cubes) 1 large head onion 3 tbsp duck pepper pepper                     

Last Answer : This is not a question -.-

Description : Hi, I've always wondered How many spaghetti noodles are in one package? Machines pack it in pieces or weigh it? :)

Last Answer : Of course he does

Description : do you make noodles at home or do you buy them? ... I was inspired by this question: do you like instant noodles?

Last Answer : [deleted - self-censorship]

Description : video recorded by a small stomach probe with a camera (non-English people do not despair, you will understand from the picture): for non-English speakers: even after a few hours the stomach could not ... soup - they consist of palm oil, sugar, guar gum, sodium glutamate and various dyes. (tuxedo)

Last Answer : Surprisingly, despite this horror, Asia survives :( Other videos are also worth watching.

Description : Or is it cooked separately and then everyone can have it as needed?

Last Answer : No, noodles are cooked separately. This is for two reasons: A / The soup becomes cloudy after adding the noodles B / When everything is not eaten, the noodles "drink" the soup in the pot until the ... the sieve into the bowl. They stick even less, but the oil slightly affects the taste of the soup.

Description : How long will it last? Maybe a few months?

Last Answer : Yes. Even a few months if they are well stored. However, they seldom last that long because they dream.

Description : When I dry homemade noodles, how do I store them?

Last Answer : In a moisture-tight (´ airtight´) package - I have these glasses - http://www.ikea.com/en/en/catalog/products/70213545/ in different sizes, they work great. ;-) Yeah yeah - as you write, but also flour, sugar, salt, breadcrumbs, poppies, dried mushrooms ...

Description : Is eating instant noodles really bad for health?

Last Answer : Instant noodles are sweet and quick to prepare but anything good has some of it's disadvantages. Noodles are purely starch and too of this might lead to weight gain, diabetes and at times heart diseases. Taking it once a week can be better.