If I make too much cheese filling for a batch of stuffed shells, can I freeze the rest?

If I make too much cheese filling for a batch of stuffed shells, can I freeze the rest?
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1 Answer

Answer :

I have frozen cottage cheese with only marginal success. It tasted OK but the texture was weird…very watery. It can’t hurt to try. I just removed a little from the top of the container to allow for expansion and popped it in the freezer.
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