Consider a small aliphatic 1° amine, 1° alcohol, ester, carboxylic acid, and
amide, all of similar molecular weight. Which one is most likely to have the
highest boiling point?
(a) The amide
(b) The alcohol
(c) The ester
(d) The carboxylic acid
amide, all of similar molecular weight. Which one is most likely to have the
highest boiling point?
(a) The amide
(b) The alcohol
(c) The ester
(d) The carboxylic acid