Mechanism of moisture removal in case of freeze drying of food stuff is by (A) Evaporation (B) Sublimation (C) Dehydration (D) Adsorption

Mechanism of moisture removal in case of freeze drying of food stuff is

by

(A) Evaporation

(B) Sublimation

(C) Dehydration

(D) Adsorption


by

1 Answer

Answer :

(B) Sublimation

by

Related questions

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In the constant rate period of the rate of drying curve for batch drying, (A) Cracks develop on the surface of the solid (B) Rate of drying decreases abruptly (C) Surface evaporation of unbound moisture occurs (D) None of these

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The phenomenon occuring during pumping of a liquid solution containing dissolved gases, which may come out of the solution giving rise to gas pockets, is termed as (A) Evaporation (B) Cavitation (C) Sublimation (D) Stripping

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