Description : Tartar Sauce?
Last Answer : Ingredients1 each egg yolk1 teaspoon wine vinegar2 tablespoon prepared mustard, such as Dijon or Dusseldorf1 tabasco sauce, few drops1 salt1 pepper, freshly ground1 cup light olive oil, or a combination of ... the lemon juice.Add the remaining ingredients and blend well.Yield: about 1 1/2 cups.