Is stir frying healthy?

1 Answer

Answer :

Certainly healthier than ordinary frying. Stir-frying uses ateaspoon of oil to cook the food - against a tablespoon of oil topan fry.

Related questions

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Description : Boring question #59: How many of those wooden stir sticks does the average Starbucks Coffee place run through?

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Description : Jellies who work out of a cubicle: Any advice on how to keep from going stir crazy?

Last Answer : Try this.

Description : Recipe for stir-fry sauce?

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Description : Which side of the brain determines in which direction you stir things?

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Description : What can you infer was the most likely reason that Franklin caused a stir in France by wearing a coonskin cap?

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Last Answer : Clockwise for good luck.

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Description : What is the future tense of stir?

Last Answer : Feel Free to Answer

Description : What is a vivid verbs for stir?

Last Answer : it means to mix something

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Description : Oriental Stir Fry?

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Last Answer : Stir-fried Broccoli - serves 6 1 1/2 pounds broccoli 4 green onions with tops, cut into 1-inch strips 1 tbsp margarine 1 tsp Lemon Herb Seasoning Trim broccoli, reserving stems for ... margarine, sprinkle with seasoning and toss to coat evenly. Broccoli should be tender-crisp. Serve immediately.

Description : Stir-fried Broccoli

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Description : Orange Ginger Pineapple Chicken Stir Fry

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Description : Thai Two-Noodle Stir-Fry

Last Answer : Thai Two-Noodle Stir-Fry - serves 2 2 cups boiling water 1 ounce uncooked rice sticks (rice noodles) 1/4 cup canned ready-to-serve low-sodium chicken broth 1 tbsp each firmly packed dark brown sugar ... and stir to combine. Cook, stirring frequently, until liquid is reduced by half, 3 to 5 minutes.

Description : Chicken Stir Fry with Pineapple Ginger

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Description : Asian Stir-Fried Duck and Vegetables recipe

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Description : Turkey Stir-Fry recipe

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Last Answer : Yes but why? Waste of water and electricity All it takes is a damp sponge

Description : How can you best minimize the smell, mess, and waste of deep fat frying at home?

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Description : Can one use safely an old copper frying pan with tin worn off in some parts of the surface?

Last Answer : answer:The copper shouldn’t be a problem, just don’t cook anything too acetic in it (tomatoes, etc.) More here: http://en.wikipedia.org/wiki/Copper_toxicity

Description : Why don't people microwave eggs instead of boiling or frying them?

Last Answer : Don’t they explode?

Description : Does anyone have a good recipe for breading a mushroom prior to frying it?

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Description : When lightening strikes the earth how deep does it go? Are buried hydro/phone lines at risk of frying?

Last Answer : answer:Here is some interesting data (emphasis is mine) from tests that Sandia Labs did after the Sago Mine explosion. (Sandia Labs are experts on lightning danger.) For measuring propagation ... a known ignition source of flammable methane mixtures that can accumulate in sealed sections of mines.