Orange Salsa recipe

1 Answer

Answer :

Ingredients:

2 large oranges, peeled and cubed.

1 tomato, seeded and cubed.

½ jalapeno chili, minced.

½ cup of red onion, minced.

1 tablespoon of fresh cilantro.

1 teaspoon orange peel, grated.

1 teaspoon ginger root, minced.

1 teaspoon garlic, minced.

Pinch of salt.

Directions:

Combine all of the ingredients, except the cilantro, in a suitably sized bowl.

Place in a refrigerator for about 30 minutes, until chilled.

Stir in the cilantro and serve as desired.

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