Pineapple and Banana in Cream Cheese Salad - serves 8

Pineapple and Banana in Cream Cheese Salad - serves 8
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Answer :

Pineapple and Banana in Cream Cheese Salad - serves 8

8 ounce package cream cheese, softened

1 cup white sugar

15 ounce can crushed pineapple, drained

16 ounce container frozen whipped topping, thawed

10 ounce package frozen strawberries, thawed

3 bananas, diced

3/4 cup chopped walnuts

In a large bowl, cream together the cream cheese and sugar. Fold in the pineapple, whipped topping and strawberries and mix well. Stir in bananas and walnuts.

Freeze for 4 to 6 hours or overnight. Remove from freezer 1 to 2 hours before serving.
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