Creamy Cheese Fruit Salad - serves 8

1 Answer

Answer :

Creamy Cheese Fruit Salad - serves 8

2 (8 ounce) packages cream cheese, softened

14 ounce can sweetened condensed milk

2 (15.25 ounce) cans fruit ******** in light syrup, drained and liquid reserved

2 bananas, peeled and sliced

1 pint fresh strawberries, rinsed and sliced

1/2 honeydew melon, fruit removed with a melon baller

1/2 cantaloupe, fruit removed with a melon baller

In a large bowl, cream together the cream cheese and sweetened condensed milk until smooth.

Mix in about 1/4 to 1/2 cup of the reserved fruit ******** liquid. Fold in the fruit ********, bananas, strawberries, honeydew and cantaloupe. Serve immediately or chill until serving.

Related questions

Description : Creamy Kohlrabi Salad - serves 4

Last Answer : Creamy Kohlrabi Salad - serves 4 1 pound kohlrabi globes, each about 2 inches across 3 scallions, minced 1 tbsp minced red onion 1/4 cup part-skim ricotta cheese 2 tbsp mayonnaise 1 ... . Pour ricotta mixture over kohlrabi mixture and toss well to combine. Serve warm or at room temperature.

Description : Creamy Chicken Salad with Mango Dressing - serve 6

Last Answer : Creamy Chicken Salad with Mango Dressing - serve 6 3 chicken breast, whole boneless 1 cup chicken broth 3/4 cup rice 2 mangoes 3 green onions, chopped 3 tbsp french dressing Mango Dressing: ... rice, onions and french dressing in a bowl. Place on plates; top with chicken and mango dressing

Description : Pea Salad with Cheese - serves 8

Last Answer : Pea Salad with Cheese - serves 8 8 eggs 8 slices bacon 2 heads romaine lettuce - rinsed, dried, and torn into bite-size pieces 16 ounce package frozen green peas 2 cups mayonnaise 1/8 ... until smooth. Pour evenly over salad, and top with cheese. Chill in the refrigerator for 2 hours. Serve.

Description : Tropical Fruit Salad with Mint - serves 8

Last Answer : Tropical Fruit Salad with Mint - serves 8 1/2 cup chopped onion 1/2 cup chopped green bell pepper 2 (10 ounce) packages mixed greens 4 thinly sliced chicken deli meat, chopped 1 tomato, chopped ... and salt. Toss to mix. Pour on enough salad dressing or vinegar to coat, toss again and serve.

Description : Turkey and Fruit Pasta Salad - serves 4

Last Answer : Turkey and Fruit Pasta Salad - serves 4 1 cup dry gemelli pasta or 1 1/3 cups corkscrew macaroni 1 1/2 cups chopped cooked turkey or chicken 2 green onions, sliced 1/3 cup fresh ... 4 hours or overnight. Just before serving, add the nectarines or plums and strawberries. Toss gently to combine.

Description : Turkey Fruit Salad with Cranberry Dressing - serves 4

Last Answer : Turkey Fruit Salad with Cranberry Dressing - serves 4 2 cup cooked turkey, cubed 1 small head lettuce, torn into small pieces 1 large red apple, cored and cut into small pieces 1 ... gently toss turkey mixture with dressing top each plate with one cup salad mixture. Garnish with kiwi slices.

Description : Tuna and Fruit Macaroni Salad - serves 6

Last Answer : Tuna and Fruit Macaroni Salad - serves 6 8 oz box elbow macaroni, cooked, drained 1 2oz can tuna packed in spring water, drained and flaked 1/2 to 1 cup mayonnaise 1 crisp apple, ... Mix in macaroni. Gently add mandarin oranges. Add additional mayonnaise if it seems dry. Chill and serve.

Description : Tropical Fruit Salad with Mint - serves 6

Last Answer : Tropical Fruit Salad with Mint - serves 6 2 cups peeled, diced ripe mango 1 cup chopped fresh pineapple 1/4 cup dried cranberries 1/4 cup flaked coconut 1/4 sprig chopped fresh mint ... pineapple, cranberries, and coconut. Garnish with mint. Cover, and chill in the refrigerator until serving.

Description : Grapefruit and Mint Fruit Salad - serves 4

Last Answer : Grapefruit and Mint Fruit Salad - serves 4 1 grapefruit 1/2 cup light sour cream 1 tbsp honey 1/2 tbsp chopped fresh mint 1 medium banana, peeled, sliced 1 small green apple, ... four salad plates. Top each serving with about 2 tbsp dressing. Garnish with fresh mint leaves, if desired.

Description : Fruit Salad - serves 6

Last Answer : Fruit Salad - serves 6 1 (15-oz) can fruit cocktail, drained; save juice 1 (15-oz) can pineapple tidbits, drained; save juice 1 small box vanilla instant pudding 2 tbsp tang powder ... least 5 hours. Add peeled, sliced bananas and stir. Serve immediately or refrigerate until ready to serve.

Description : Potato Salad and Blue Cheese

Last Answer : Potato Salad and Blue Cheese 3 lb unpeeled new potatoes, quartered 1 bottle 8 oz Creamy blue cheese dressing 3/4 cup Blue cheese crumbled 1 jar real bacon pieces 1 tbsp dried parsley ... remaining ingredients; stir in potatoes. Cover and refr igerate 2 hours to flavors to blend. Serve chilled.

Description : Pineapple and Cream Cheese Salad

Last Answer : Pineapple and Cream Cheese Salad 6 slices canned pineapple 1 cup cream cheese Purple grape juice French dressing Lettuce leaves Work enough grape juice into the cream cheese to soften it so that it ... lettuce leaf, put the cheese ball on top and pour grape juice and French dressing over all.

Description : Fresh Fruit Salad

Last Answer : Fresh Fruit Salad 4 cups assorted fresh fruit, sliced 1 to 2 tbsp raspberry vinegar Slice fruit and arrange on a serving plate. Sprinkle with raspbeery vinegar,cover andchill. Note: Choose ... frozen berries for this refreshing dish. Purchase rapberry vinegar in gourmet stores or make at home.

Description : Exotic Fruit Salad

Last Answer : Exotic Fruit Salad 1/2 cup egg white 1/2 lb Sugar 1/2 star fruit, thinly sliced 2 guavas 2 mangos 1/2 papaya 4 pineapples 120 stock syrup, 4 bowls of sorbet of your choice ... with the star fruit. Pour the coulis around the outside of the meringue. Serve with a sorbet of your choice.

Description : Fruit and Carrot Salad

Last Answer : Fruit and Carrot Salad 5 large carrots, grated 1 parsnip, grated 1 cup soaked raisins 1/2 to 3/4 cup of all natural coconut (fine without sugar added) Enough fresh pineapple blended into small ... . Can be eaten immediately but the flavor has a chance to blend if you let it set for awhile.

Description : Creamy Shrimp Stuffed Cherry Tomatoes with Cheese

Last Answer : Creamy Shrimp Stuffed Cherry Tomatoes with Cheese - serves 16 2 pints cherry tomatoes 1/2 pound cooked shrimp - peeled and deveined 1 (8 ounce) package cream cheese, softened 1/4 cup ... bag, pipe the shrimp mixture into the cherry tomatoes. Garnish with parsley, and refrigerate until serving.

Description : Pear Salad Stuffed with Cream Cheese and Cherries - serves 8

Last Answer : Pear Salad Stuffed with Cream Cheese and Cherries - serves 8 8 ounce package cream cheese 1/4 cup chopped pecans 1/2 cup mayonnaise 1/8 cup maraschino cherry juice 8 leaves of ... spoonful of mayonnaise mixture and place one maraschino cherry on top. Sprinkle with grated cheese and serve.

Description : Creamy Dijon Green Beans

Last Answer : Creamy Dijon Green Beans - serves 2 Preparation - 15 minutes 2 tsp each reduced-calorie margarine and all-purpose flour 1/2 cup low-fat milk (1%) 2 tbsp sour cream 2 tsp Dijon mustard ... ingredients except green beans. In serving bowl arrange green beans, add sour cream mixture and stir to coat.

Description : Creamy Lemon Chicken with Vegetables

Last Answer : Creamy Lemon Chicken with Vegetables - serves 4 Preparation time: 10 minutes - cook time: 20 minutes 4 skinless, boneless chicken breast halves (1 pound, 4 ounces) 1/4 tsp pepper 1 tbsp butter ... 3 times. Stir in vegetables and parsley; cover and simmer 2 to 3 minutes longer until heated through.

Description : Creamy Chicken Fettuccine

Last Answer : Creamy Chicken Fettuccine - serves 2 Preparation - 25 minutes 1 tsp vegetable oil 1 chicken cutlet (3 ounces) 1/2 cup sliced shiitake or white mushrooms 1 garlic clove, minced 1 tsp all- ... is heated through, 3 minutes. To serve, on serving platter arrange lettuccine; top with chicken mixture.

Description : Creamy Salmon

Last Answer : Salmon with Creamy Horseradish Sauce - serves 2 Preparation - 15 minutes 2 tbsp chopped onion 1 tbsp lemon juice 1 tsp peppercorns 2 salmon steaks (5 ounces each) 2 tbsp sour cream 2 tsp prepared ... heat to low and cook, stirring, until mixture thickens, 2-3 minutes. Pour over salmon. Enjoy!

Description : Creamy Herb Dressing

Last Answer : Creamy Herb Dressing - serves 20 salad dressing 1/2 cup nonfat yogurt 1/2 cup lowfat sour cream 2 tbsp minced fresh parsley or cilantro 1/2 tsp (Lemon herb seasoning 1 green onion with top, ... cold seafood. To serve hot, gently warm over medium heat, stirring until heated throughout. Do not boil.

Description : Creamy Chicken Manicotti

Last Answer : Creamy Chicken Manicotti - serve 4 32 Manicotti shells 42 oz can creamy chicken mushroom 2 cup commercial sour cream 8 cup chopped cooked chicken 1 cup chopped onion 8 tbsp butter or margarine 16 oz ... , uncovered, at 350 �F for 15 minutes. Sprinkle with cheese, and bake an additional 5 minutes.

Description : Tuna-Cheese Salad with Almond - serves 6

Last Answer : Tuna-Cheese Salad with Almond - serves 6 1/2 cup water 2 pkt gelatin, 1 tbsp each 1 cup chicken broth 1/2 cup Cheddar cheese, shredded 1 cup mayonnaise 2 tbsp fresh lemon juice 1 ... greased mold and chill until firm. Unmold onto a bed of lettuce and decorate, using olives for the "eyes".

Description : Strawberry and Stilton Salad with Cheese - serves 4

Last Answer : Strawberry and Stilton Salad with Cheese - serves 4 2 cups sliced strawberries 2 tbsp chopped fresh basil 2 tbsp raspberry vinegar 1/2 tp sugar 1 tsp olive oil 1 tsp water 1 oz crumble Stilton ... 1/2 cup berries, 2 tsp dressing and 1 tbsp of cheese. Serve with French Bread, if desired.

Description : Turkey Salad, Mint Dressing with Raspberry - serves 8

Last Answer : Turkey Salad, Mint Dressing with Raspberry - serves 8 1-1/2 cups vanilla yogurt 2 tbsp finely chopped fresh mint 1/2 cup mayonnaise 1/4 cup honey 2 tbsp raspberry vinegar Combine ... a handful of baby spinach on each plate, and spoon salad onto spinach leaves. Garnish with fresh raspberries.

Description : Tropical Peach Salad - serves 8

Last Answer : Tropical Peach Salad - serves 8 1 cup chopped, pitted and peeled peaches 8-oz. can pineapple chunks, drained 1 cup shredded coconut 1 cup miniature marshmallows 1 cup sour cream 1 ... , marshmallows, sour cream and vanilla; mix gently. Spoon onto lettuce; garnish with sliced peaches. Serve.

Description : Shrimp and Papaya Salad - serves 8

Last Answer : Shrimp and Papaya Salad - serves 8 2 lbs shrimp 2 cups Chinese cabbage shredded 2 cups Romaine lettuce shredded 2 ripe papayas peeled and cubed, save the seeds 1/2 cup mint 1 cup ... toss the dressing in the cabbage mixture. Add the shrimp and toss well. Arrange on chilled plates.

Description : Mushroom Salad - serves 8

Last Answer : Mushroom Salad - serves 8 1 large green lettuce 1 large cucumber 1/2 lb green beans 1/2 lb mushrooms 1/4 cup french dressing Rinse lettuce. Break into large pieces. Peel and ... wooden bowl; cover with French Dressing. Toss to lightly coat all ingredients with dressing. Top with mushrooms.

Description : Grapefruit Salad and Pear with Mint - serves 8

Last Answer : Grapefruit Salad and Pear with Mint - serves 8 2 grapefruit, peeled and sectioned 4 fresh pears, peeled and cut into wedges 1 8-oz can apricot halves, drained 1 cup seedless grapes ... chill. To serve arrange the fruit in individual serving bowls. Serve the mint dressing on the side.

Description : Grapefruit and Fennel Salad - serves 8

Last Answer : Grapefruit and Fennel Salad - serves 8 4 pink grapefruit, halved 12 cups gourmet salad greens 2 cups coarsely chopped fennel bulb 1 cup vertically sliced red onion Sweet pink grapefruit ... and sliced onion. Drizzle salad with the vinaigrette, and toss gently to coat. Serve immediately.

Description : Chicken and Melon Salad - serves 8

Last Answer : Chicken and Melon Salad - serves 8 1 honeydew melon 6 cups cubed, cooked chicken meat 2 cups chopped celery 8 ounce can sliced water chestnuts 1/2 cup sour cream 1/2 cup plain yogurt 1 ... cream, yogurt, and curry powder. Gently stir into salad. Season with salt and pepper to taste. Serve.

Description : Broccoli and Cauliflower Salad with Raisins - serves 8

Last Answer : Broccoli and Cauliflower Salad with Raisins - serves 8 Dressing: 2 cup mayonnaise 1/2 cup sugar 1/3 cup grated Parmesan cheese 2 tbsp vinegar 2 tbsp finely chopped ... almonds, toasted Combine dressing ingredients; refrigerate overnight. Combine salad ingredients; toss with dressing.

Description : Cardoon Pear and Jarlsberg Cheese - serves 4

Last Answer : Cardoon Pear and Jarlsberg Cheese - serves 4 1 1/2 cups steamed cardoons, peeled and diced 1 1/2 cups Bosc pears, peeled, cored and diced 4 sticks celery, sliced 3 tomatoes, diced 4 ... Serve chilled on a bed of red lettuce with crusty bread as an accompaniment to fish, meat or poultry.

Description : Turkey Salad with Rigatoni - serves 4

Last Answer : Turkey Salad with Rigatoni - serves 4 8 oz pasta Rigatoni 1 1/2 cups cubed cooked turkey 1/4 cup chopped onion 1 cup thinly sliced carrots 1 cup frozen peas, thawed 2 tbsp vegetable oil 2 ... jar. Shake until well blended. Pour over pasta and stir well. Cover and chill until ready to serve.

Description : Thai Ham and Chicken Salad - serves 4

Last Answer : Thai Ham and Chicken Salad - serves 4 Dressings: 1/2 chinese cabbage, shredded 2 carrots, grated 1 capsicum pepper, cut into thin strips 2/3 lbs cooked chicken meat shredded 3 1/2 oz ... and ham. Decorate the dish with bright red chilli "flowers" (optional). Pass the dressing separately.

Description : Tangerine and Chicken Salad - serves 4

Last Answer : Tangerine and Chicken Salad - serves 4 1/2 pound cooked chicken cutlets 4 tangerines, seeded and sectioned 3 tbsp chopped pecans 2 tbsp raisins 3 scallions, chopped 1 tbsp olive oil 2 tbsp ... and toss well until all pieces are lightly coated. Serve at room temperature as a main dish salad.

Description : Taco Salad - serves 4

Last Answer : Taco Salad - serves 4 2 cup portion Mexican meat mix, thawed 1/2 cup salsa 4 cups shredded lettuce 2 cups chopped tomatoes 1 large green or red sweet pepper, cut into strips 1/2 ... Serve with tortilla chips. Dollop with avocado dip and sour cream, if desired. Garnish with peppers, if desired.

Description : Sweet and Sour Chicken Salad - serves 4

Last Answer : Sweet and Sour Chicken Salad - serves 4 1/3 cup sour cream 3 tbsp mayonnaise 1 tbsp white vinegar 1 tbsp apricot jam 1/4 cup sliced green onion 3 fresh apricots, pitted and ... Add green onion, apricots, celery and chicken and toss until evenly coated. Chill and serve over lettuce leaves.

Description : Stuffed Avocado Salad - serves 4

Last Answer : Stuffed Avocado Salad - serves 4 2 avocado pears 1 tomato 1 head lettuce Pepper and salt to taste 4 oz. peas or cooked beans 2 oz. grated cheese Salad cream: 2 hard boiled ... cucumber slices of hard boiled eggs on dish around avocados. Dot with salad cream and sprinkle with chopped nuts.

Description : Shrimp Salad with Pineapple - serves 4

Last Answer : Shrimp Salad with Pineapple - serves 4 12 ounces canned shrimp 1/3 cup mayonnaise 1 tbsp pineapple juice 1/2 tsp curry 1/8 tsp red pepper flakes 1/2 cup celery, chopped 1/4 ... pepper, and crushed pineapple chunks. Season with salt. Cover and chill until served. Serve over shredded lettuce.

Description : Shrimp and Avocado Salad with Pimentos - serves 4

Last Answer : Shrimp and Avocado Salad with Pimentos - serves 4 1 ounce cooked salad shrimp 2 tbsp chopped fresh chives Salt to taste 1/3 cup mayonnaise 1 tbsp Worcestershire sauce 2 tbsp chili sauce ... on Bibb lettuce leaves that have been dusted with paprika. Garnish with strips of pimento and serve.

Description : Raisins Turkey Salad with Pears - serves 6

Last Answer : Raisins Turkey Salad with Pears - serves 6 16 ounces pears in syrup 3/4 cup mayonnaise 1/4 tsp prepared mustard 3/4 tsp curry 1/8 tsp salt 4 cups cooked turkey, chopped 1/2 ... . Cover and refrigerate at least 1 hour. Serve over shredded lettuce and garnish with the reserved pear halves.

Description : Potato Salad - serves 6

Last Answer : Potato Salad - serves 6 Preparation - 15 minutes, cooking time - 10 minutes 1 pound baby new potatoes, halved 3 oz cubed pancetta or lardons 1 garlic clove, crushed 4 anchovies in oil, ... mix with the mayo. Toss with the warm potatoes, scallions and crispy bacon, season with pepper and serve.

Description : Pear and Chicken Salad with Walnuts - serves 4

Last Answer : Pear and Chicken Salad with Walnuts - serves 4 3.5 lb. cooked whole chicken, sliced 1/2 cup low-calorie fruit-flavored or blue cheese salad dressing 3 pears, cored and sliced 2 arugula, ... Arrange arugula salad on 4 plates. Divide chicken slices and place on top of salad. Sprinkle with walnuts.

Description : Papaya Salad - serves 4

Last Answer : Papaya Salad - serves 4 1 clove garlic, peeled 1/4 cup cooked shrimp 2 jalape�os, seeded and stemmed 3 tbsp lime juice 2 tbsp soy sauce 1 tbsp light corn syrup 3 tbsp ... minutes at room temperature for flavors to mingle, then pour shrimp mixture over papaya. Toss evenly. Serve immediately.

Description : Parsnip Salad with Carrots and Orange Vinaigrette - serves 4

Last Answer : Parsnip Salad with Carrots and Orange Vinaigrette - serves 4 3/4 pound parsnips, cut into 1/2-inch coins 1/4 pound carrots, cut into 1/2-inch coins 2 tbsp minced fresh chives 1 tsp celery ... carrots and toss well to coat. Serve warm as an appetizer, side dish, or salad. delicious with duck.

Description : Orzo Salad with Chicken and Three Cheeses - serves 6

Last Answer : Orzo Salad with Chicken and Three Cheeses - serves 6 1 cup orzo pasta, uncooked 1-1/2 cups coarsely chopped cooked chicken or turkey 1/3 cup prepared Italian or vinaigrette salad dressing 1 jar ... minutes or up to 6 hours before serving. Serve on salad greens. Season with pepper, as desired.

Description : Lobster and Papaya Salad - serves 2

Last Answer : Lobster and Papaya Salad - serves 2 Preparation - 10 minutes 2 1/4 lb lobster, cooked and shelled 4 cups young salad greens 1 papaya, skinned, seeded and sliced 1 avocado, skinned, pitted and ... oil, and some salt and pepper, then drizzle over the salad. Garnish with herb sprigs and serve.

Description : Hungarian Cucumber Salad with Sour Cream - serves 4

Last Answer : Hungarian Cucumber Salad with Sour Cream - serves 4 4 cucumbers 1 sm clove of garlic 1 tsp suger 1/4 tsp salt 1/4 cup vinegar 3/4 cup sour cream Peel cukes. Drag fork tines down ... and foamy. Place in serving dish and sprinkle a little paprika on top for decoration, and serve well chilled.