Turkey and Fruit Pasta Salad - serves 4

Turkey and Fruit Pasta Salad - serves 4
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Answer :

Turkey and Fruit Pasta Salad - serves 4

1 cup dry gemelli pasta or 1 1/3 cups corkscrew macaroni

1 1/2 cups chopped cooked turkey or chicken

2 green onions, sliced

1/3 cup fresh lime or lemon juice

1/4 cup vegetable oil

1 tbsp honey

2 tsp snipped fresh thyme or 1/2 teaspoons dried thyme, crushed

2 medium nectarines or plums, sliced

1 cup halved fresh strawberries

Cook pasta according to package directions, preferably al dente (firm to the bite). Drain, rinse with cold water and drain again.

In a large mixing bowl, combine pasta, turkey, and green onions. Toss to combine.

For dressing, in a screw-top jar, combine lime or lemon juice, oil, honey and thyme. cover and shake well. Pour dressing over pasta mixture; toss to coat. Cover and chill for 4 hours or overnight.

Just before serving, add the nectarines or plums and strawberries. Toss gently to combine.
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