Shrimp and Papaya Salad - serves 8

1 Answer

Answer :

Shrimp and Papaya Salad - serves 8

2 lbs shrimp

2 cups Chinese cabbage shredded

2 cups Romaine lettuce shredded

2 ripe papayas peeled and cubed, save the seeds

1/2 cup mint

1 cup bean sprouts

Dressing :

1/4 cup sesame oil

1/4 cup olive oil

3 tbsp rice vinegar

2 tbsp soy sauce

2 tbsp Hoisin sauce

2 tbsp toasted sesame seeds

2 tbsp papaya seeds

In a large bowl combine the cabbage, lettuce, papaya, mint, and the bean sprouts. Chill well.

Combine the dressing ingredients and chill well.

At service arrange a lettuce underliner on a chilled plate.

Cook the shrimp according to the package instruction. Immediately toss the dressing in the cabbage mixture.

Add the shrimp and toss well. Arrange on chilled plates.

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