How long does it take to thaw a pound of meat?

How long does it take to thaw a pound of meat?
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1 Answer

Answer :

Depends on the shape. A thin flat pound will thaw faster than a thick chunk. Try hoisting it off the solid surface on a wire rack or something, to let the room-temp air get under it. 2 hours might be about right for a pound. Hope you’re already on it…..
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