Do you always have to remove the "silverskin" from **** ribs before you cook them? Why?

Do you always have to remove the "silverskin" from **** ribs before you cook them? Why?
by

1 Answer

Answer :

The silver skin is removed by some people and not by others. I remove it for two reasons; first to get the dry rub I use use on to the meat (silverskin is like plastic ), second it is tough to chew.
by

Related questions

How long does it take to cook/grill **** loin ribs?

Description : How long does it take to cook/grill pork loin ribs?

Last Answer : It typically takes around 3-5 hours to cook pork loin ribs but can vary depending on the size.Many seasons can be used such as Pepper and even sauces.

What's Healthier- Ways to cook **** vs. Turkey bacon?

Description : What's Healthier- Ways to cook Pork vs. Turkey bacon?

Last Answer : Turkey is regarded as one of the more healthy meats, but recent finding have indicated that ANY salted meats, ham, bacon, corned beef, salami, etc., cause a large increase in cancer risk. I love bacon, ... me give it up after a lifetime of enjoying it. It, as always, comes back to personal choice.

What should I know about cooking frozen beef long ribs in a crock pot?

Description : What should I know about cooking frozen beef long ribs in a crock pot?

Last Answer : Be patient. If they are frozen now, the ribs will not be edible tonight. I personally would use a marinade or a barbeque sauce. Just water will taste horribly bland.

How to make the world's best BBQ ribs?

Description : How to make the world's best BBQ ribs?

Last Answer : answer:Can you just grill them and sprinkle them with big breasted hookers, sports cars, and marijuana? Seriously though, just from watching my girlfriend: She used some bourbon seasoning with real bourbon, boiled ... That made them very tender and soft. I don't even like ribs but I liked hers.

What's the best way to reheat spare ribs?

Description : What's the best way to reheat spare ribs?

Last Answer : I always just microwave them covered of course.

If you don't always cook from scratch is there anything or are there some things that you absolutely must always cook from scratch?

Description : If you don't always cook from scratch is there anything or are there some things that you absolutely must always cook from scratch?

Last Answer : I’m a fanatic when it comes to cakes and pies and most cookies. If they are not from scratch, I am not completely satisfied. I absolutely agree with you on the popcorn.

Does anyone have a killer recipe for baby back **** ribs?

Description : Does anyone have a killer recipe for baby back pork ribs?

Last Answer : Check your Comments for DrBill’s secret to great ribs recipe….

Can you share any recipes that use smoked salmon in place of smoked **** (ham, hocks, bacon, etc.) in slow cooking?

Description : Can you share any recipes that use smoked salmon in place of smoked pork (ham, hocks, bacon, etc.) in slow cooking?

Last Answer : I don’t think dried smoked salmon needs cooking does it?

How long should I boil **** hocks?

Description : How long should I boil pork hocks?

Last Answer : Typically unsmoked would be about an hour and then baked at 350 for another 30minutes covered. Its a tougher piece of meat but becomes quite tender when cooked for a long time.

Has anyone ever roasted **** in lard?

Description : Has anyone ever roasted pork in lard?

Last Answer : I’m sorry that nobody has answered this, because that sounds delicious. If you make it, you should post here and let everyone know how it turned out!

How do you know when **** is done?

Description : How do you know when pork is done?

Last Answer : That white stuff is just the ‘fat’ part of the meat. it’s safe to be eaten.

Making coq-au-vin but I don't eat **** (bacon)--any suggestions for alternatives?

Description : Making coq-au-vin but I don't eat pork (bacon)--any suggestions for alternatives?

Last Answer : Bacon is salty and smoky goodness. I imagine any other food that has the same flavor profile would do just as well. Have you considered turkey bacon?

What is a easy, tasty side salad to go with pan-seared **** chops?

Description : What is a easy, tasty side salad to go with pan-seared pork chops?

Last Answer : something really green - arugala? dandelion greens? (with balsamic vinagrette)

Is butternut squash really hard before you cook it?

Description : Is butternut squash really hard before you cook it?

Last Answer : Yes. It takes some muscle. I love it, though, so it's worth the effort. My father used to be responsible for peeling it and cutting it up. I think he did it the hard way, peeling it section by ... and nutmeg. It's a fine side dish with roast turkey and also goes with anything you'd serve with yams.

Do you need to cook chicken before boiling when making a soup?

Description : Do you need to cook chicken before boiling when making a soup?

Last Answer : answer:It depends on the recipe. If it needs cooked chicken, it usually specifically mentions it. Quick tip. This may be a little advanced, but if you are feeling daring. If the recipe does want ... minutes. You can toss in the mushrooms for about 2 minutes after that. This can enhance the flavor.

How often do you cook something you have never cooked before?

Description : How often do you cook something you have never cooked before?

Last Answer : Not often when I’m alone. I tend to do that more when I’m cooking for others.

Is it absolutely necessary to remove the neck and giblets of a turkey before cooking it?

Description : Is it absolutely necessary to remove the neck and giblets of a turkey before cooking it?

Last Answer : Are they tucked inside the cavity? Or are they still attached? In the former case, it's not like anyone will die if you don't remove them, it's just easier to stuff the turk if the cavity ... and dressed (like from the supermarket, not fresh and still having feet and feathers from the turkey farm )

How should I cook a full rack of ribs on the grill?

Description : How should I cook a full rack of ribs on the grill?

Last Answer : answer:As slow as possible. Check out http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_11125,00.html?rsrc=search Who recommends not doing them on the grill -- it's really hard to regulate ... transfer to a medium-to-high heat grill, and finish them there for about a minute or two.

Why do my cupcakes deflate as soon as i remove them from the oven and how can i prevent this?

Description : Why do my cupcakes deflate as soon as i remove them from the oven and how can i prevent this?

Last Answer : What’s your recipe?

Does fish partially cook, if you defrost it with hot tap water?

Description : Does fish partially cook, if you defrost it with hot tap water?

Last Answer : No it does not, unless it was precooked don’t eat it. Fish is naturally flaky and colored that way. You could get sick if it’s not probably cooked.

Can you cook down spring mix and use it in a pie or some other dish?

Description : Can you cook down spring mix and use it in a pie or some other dish?

Last Answer : I’d never consider cooking lettuce greens of any kind.

How would you cook a rib-eye steak?

Description : How would you cook a rib-eye steak?

Last Answer : A Rib-eye would also be my go to choice because of its tenderness and flavor. The best way to cook ribeye steak is on the grill. But pan-seared ribeye steak is also delicious. For Grill: ... 1-3 minutes. Let rest five minutes and coat with browned butter before serving. NOM NOM - Merry Christmas

Have you ever been to a restaurant where they don’t cook meat medium rare for safety reasons?

Description : Have you ever been to a restaurant where they don’t cook meat medium rare for safety reasons?

Last Answer : I’ve heard of them not cooking rare for health reasons, yes.

What's the best way to cook minute brown rice in the microwave?

Description : What's the best way to cook minute brown rice in the microwave?

Last Answer : you put the rice in a pot/cup/whatever, you boil the water separately, then you pour the boiled water on top of the rice, so the rice is just covered, put a lid on it, then wait until the rice has absorbed all the water.

How to cook the inside of a beef grilling steak?

Description : How to cook the inside of a beef grilling steak?

Last Answer : put it in the oven for 10ish minutes, then let it rest outside for just as much.

From rare to well done, which would be the best way to cook a piece of dog meat?

Description : From rare to well done, which would be the best way to cook a piece of dog meat?

Last Answer : Smoked, it’s the best way to prepare meat.

What are some healthy and delicious ways to cook/prepare broccoli, cauliflower and squash?

Description : What are some healthy and delicious ways to cook/prepare broccoli, cauliflower and squash?

Last Answer : Healthy? Steam ‘em up and serve with a few drops of apple cider vinegar. Delicious? Steam ‘em up and serve with a cheese sauce. Squash? Bake in the oven, serve with butter or margarine, sprinkle with brown sugar. NOW I’m hungry!

How do you cook your corn?

Description : How do you cook your corn?

Last Answer : answer:I do the same as you, but instead of onion, a put on fresh ground pepper. My daughter prefers corn on the cob boiled, so when she is home for dinner I’ll cook it that way.

How do I cook chicken thighs ? (details inside )

Description : How do I cook chicken thighs ? (details inside )

Last Answer : Cut one open. If the juices run clear, they’re done. Enjoy!

Do you prefer to cook and then freeze fresh food, or freeze and then cook it?

Description : Do you prefer to cook and then freeze fresh food, or freeze and then cook it?

Last Answer : answer:Cooked potatoes don't freeze well, they get grainy and mushy. I'd just eat it up and share the leftovers in the next 3-4 days tops. My food storing habits depend on what the food item is. Certain ... last night. Mmmm good, a new recipe and we will polish it off in the next 3 days or so.

Something new to cook?

Description : Something new to cook?

Last Answer : Anything by Gennaro Contaldo

What are some good cooking gadgets, appliances and tools for a young cook just starting out?

Description : What are some good cooking gadgets, appliances and tools for a young cook just starting out?

Last Answer : answer:I would suggest a decent sized toaster oven with a rotisserie like This One A Rice Cooker A Crockpot. This Cookbook A Cookbook Stand I’ll shut up now and let everyone else have a chance to answer.

Chefs of the community: Do you ever cook okra and how?

Description : Chefs of the community: Do you ever cook okra and how?

Last Answer : answer:@ZEPHYRA That Greek recipe sounds like a variation of okra gumbo (or okra gumbo is a variation on that!). I first learned to cook okra as part of a seafood okra gumbo when I was working in New ... okry gumbo). I have also chopped it into ½ pieces and battered and deep fried it. Mmmm!

He can't cook or clean?

Description : He can't cook or clean?

Last Answer : answer:You say you won't break up with him, but it drives you crazy. So it is an issue you have to come to terms with in some way or another. You need to use your words that it bothers ... room or area, June can be bathrooms, July is the kitchen sink and counters. August the refrigerator and stove.

How do you cook bacon?

Description : How do you cook bacon?

Last Answer : I buy the pre-cooked stuff and heat in microwave. Easy peasy. The strips are small, so I can eat 3 without feeling guilty.

Can I cook turkey carcass and soup all at once?

Description : Can I cook turkey carcass and soup all at once?

Last Answer : Well you need to cut the viable meat off the carcass or you will have no turkey in your soup other than the broth and little shreds and bits. Trim the carcass and then, the best thing to do is ... soup stock first, then add the other ingredients. You also do not want to bite down on small bones.

Is a Teflon-coated skillet with a "hole" of the coating missing safe to cook with?

Description : Is a Teflon-coated skillet with a "hole" of the coating missing safe to cook with?

Last Answer : answer:I wouldn't use it. The tiny pieces that are being flaked away to form the hole are going into your food. Generally, once I begin to see deep scratches in my non-stick pans, I replace them ... small amounts of Teflon. But I'm not comfortable with this kind of risk where my food is concerned.

Have you ever messed up a recipe that you cook on regular basis?

Description : Have you ever messed up a recipe that you cook on regular basis?

Last Answer : answer:My worst problem is failing to watch the cooking. If I am using the stove or oven, I am prone to letting it go too long. I love the microwave, because it stops all on its own when the food is done.

Do you cook with bagged cheeses or grate your own and why?

Description : Do you cook with bagged cheeses or grate your own and why?

Last Answer : answer:I'm really lazy about cooking. I used bagged cheese, bagged salad, bagged berries, bagged bacon, even bagged chopped onions. I also love those little steamed vegetable packets you microwave. not because ... , but of course the pasta I cook is usually the refrigerated kind that comes in a bag.

Is there a way to cook Collard Greens without muddying their green color?

Description : Is there a way to cook Collard Greens without muddying their green color?

Last Answer : Don't cook them for so long Chop them or cut them into thin slices to minimize the time needed to cook. Southern cooking was developed with a great suspicion of vegetables. But now that our water ... . Also, I'm not certain, but lemon juice or another acid might also help preserve their color.

How long should I cook my corned beef?

Description : How long should I cook my corned beef?

Last Answer : I cooked a 5 pound corned beef in very gently boiling water for 2 hours, turning every every half hour. (I am at 100 m above sea level if you are a purist.) After coming out of the ... stand 15minutes before slicing. I drizzled the juices and glaze on the sliced pieces. It was tender and delicious!

If I want the outside of a cake to cook faster because I am using a smaller pan, should I raise the cooking temperature or maybe put the pan on a lower rack?

Description : If I want the outside of a cake to cook faster because I am using a smaller pan, should I raise the cooking temperature or maybe put the pan on a lower rack?

Last Answer : I would think lower the temperature a little and go a little longer with the cooking. I would have to figure that out by trial and error though. Slower cooking so it goes all the way through seem logical.

Men, how important is it for your future wife to know how to cook?

Description : Men, how important is it for your future wife to know how to cook?

Last Answer : I’ve always been the cook in the relationship, so from a purely functional perspective it’s never been an issue. But it’s certainly handy and more fun when she’s capable and interested in being in there with me, so I do notice (and appreciate) that.

Do you cook on the grill/BBQ in the Summer?

Description : Do you cook on the grill/BBQ in the Summer?

Last Answer : We grill a lot during the summer. We also eat a lot of fresh/uncooked types of items when it’s hot. (I can eat caprese salad as a meal with tomatoes and basil out of my garden and fresh mozzarella from the farmer’s market a couple times a week.)

When you cook or bake for others, what precautions do you take to ensure that your hair won't get in the food?

Description : When you cook or bake for others, what precautions do you take to ensure that your hair won't get in the food?

Last Answer : I have to do this at my baking job. We’re supposed to wear hats, but the hats are hot, unvented and too big. So, I pull my hair back into a ponytail and then put a bandana over it. Like this except that I’m not quite so cute! So far, it seems to work.

Can I cook the tops of bulb onions that have begun to grow?

Description : Can I cook the tops of bulb onions that have begun to grow?

Last Answer : You could use the shoots. they would have a milder onion flavor.

Recipe page - The Fluther definitive easy to make/bake cook book?

Description : Recipe page - The Fluther definitive easy to make/bake cook book?

Last Answer : Family fave: Hot spaghetts. Slice pepperoni and boil in water with a little dried onion. When the water boils throw in one cup elbow macaroni. Or more depending on how many your serving. Chop up some ... mix it with one can condensed tomato soup and bake at 350 degrees F for 30 minutes. Serves 4.

In the future will people need greater science backgrounds just to buy and cook good food?

Description : In the future will people need greater science backgrounds just to buy and cook good food?

Last Answer : answer:I don’t need science to chop the apples and sort the blackberries to make my killer apple blackberry pie. I suppose if one wishes to turn sewage into meat like that Japanese scientist..well..I’ll just eat berries and roots, thanks.

O.K. meaty jellies, how do you cook the perfect steak?

Description : O.K. meaty jellies, how do you cook the perfect steak?

Last Answer : … best question ever… patiently awaits answers…

Is it normal for my cast iron skillet to give off more smoke when I cook with it?

Description : Is it normal for my cast iron skillet to give off more smoke when I cook with it?

Last Answer : I cook with mine often, but they are well aged (antique 40–50 yr old ones). Just make sure you follow seasoning tips and ensure you are patient with the heat changes.