Commercial production of Vanaspati is done by __________ of edible vegetable oils. (A) Hydrogenation (B) Oxidation (C) Hydrolysis (D) Hydrocracking

Commercial production of Vanaspati is done by __________ of edible
vegetable oils.
(A) Hydrogenation
(B) Oxidation
(C) Hydrolysis
(D) Hydrocracking
by

1 Answer

Answer :

(A) Hydrogenation
by

Related questions

Preparation of ‘Dalda or Vanaspati’ ghee from vegetable oil utilizes the following process : (1) Hydrolysis (2)Oxidation (3) Hydrogenation (4) Ozonolysis

Description : Preparation of ‘Dalda or Vanaspati’ ghee from vegetable oil utilizes the following process : (1) Hydrolysis (2)Oxidation (3) Hydrogenation (4) Ozonolysis

Last Answer : Hydrogenation

Vegetable oils are converted into solid fat (ghee) by - (1) Hydrolysis (2) Addition of agar (3) Oxidation using air and a catalyst (4) Hydrogenation

Description : Vegetable oils are converted into solid fat (ghee) by - (1) Hydrolysis (2) Addition of agar (3) Oxidation using air and a catalyst (4) Hydrogenation

Last Answer : (4) Hydrogenation Explanation: Hydrogenation - to treat with hydrogen - is a chemical reaction between molecular hydrogen (H2) and another compound or element, usually in the presence of a ... oils are derived from polyunsaturated fatty acids (containing more than one carbon-carbon double bonds).

Vegetable oils are converted into solid fat (ghee) by (1) Hydrolysis (2) Addition of agar (3) Oxidation using air and a catalyst (4) Hydrogenation

Description : Vegetable oils are converted into solid fat (ghee) by (1) Hydrolysis (2) Addition of agar (3) Oxidation using air and a catalyst (4) Hydrogenation 

Last Answer : Hydrogenation

Partial hydrogenation of vegetable oils in the presence of Ni catalyst at 200°C gives (a) Vanaspati ghee (b) Margarine (c) Both of these (d) None of these

Description : Partial hydrogenation of vegetable oils in the presence of Ni catalyst at 200°C gives (a) Vanaspati ghee (b) Margarine (c) Both of these (d) None of these

Last Answer : Vanaspati ghee

Preparation of `Dalda or Vanaspati' ghee from vegetable oil utilizes the following process : (1) Hydrolysis (2) Qxidation (3) Hydrogenation (4) Ozonolysis

Description : Preparation of `Dalda or Vanaspati' ghee from vegetable oil utilizes the following process : (1) Hydrolysis (2) Qxidation (3) Hydrogenation (4) Ozonolysis

Last Answer : (3) Hydrogenation Explanation: The largest. scale application of hydrogenation is for the processing of vegetable oils (fats to give margarine and related spreads and shortenings). Typical vegetable oils ... liquid vegetable oils into solid or semi-solid fats, such as those present in margarine.

Hydrogenation of edible vegetable oils (A) Is an exothermic reaction (B) Increases their melting point (C) Is done in presence of nickel catalyst (D) All (A), (B) and (C)

Description : Hydrogenation of edible vegetable oils (A) Is an exothermic reaction (B) Increases their melting point (C) Is done in presence of nickel catalyst (D) All (A), (B) and (C)

Last Answer : (D) All (A), (B) and (C)

An oil is converted into fat by its (A) Hydrogenation(B) Hydrolysis(C) Hydrocracking(D) Hydration

Description : An oil is converted into fat by its (A) Hydrogenation (B) Hydrolysis (C) Hydrocracking (D) Hydration

Last Answer : (A) Hydrogenation

Liquid oils can be converted to solid fats by (a) Hydrogenation (b) Saponification (c) Hydrolysis (d) Oxidation of double bonds

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Hydrogenation of vegetable oils is a/an __________ reaction. (A) Endothermic (B) Autocatalytic (C) Exothermic (D) Homogenous

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Last Answer : (C) Exothermic

Oils are partially hydrogenated (not fully) to manufacture Vanaspati, because fully saturated solidified oils (A) Cause cholesterol build up and blood clotting (B) Are prone to rancid oxidation (C) Always contain some amount of nickel (as their complete removal is very difficult) (D) Have affinity to retain harmful sulphur compounds

Description : Oils are partially hydrogenated (not fully) to manufacture Vanaspati, because fully saturated solidified oils (A) Cause cholesterol build up and blood clotting (B) Are prone to rancid oxidation (C ... (as their complete removal is very difficult) (D) Have affinity to retain harmful sulphur compounds

Last Answer : (A) Cause cholesterol build up and blood clotting

Hydrogenation of oil is carried out in a/an __________ in Vanaspati manufacturing plant. (A) Agitated vessel (B) Sieve tray column (C) Bubble cap column (D) Packed tower

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Last Answer : (A) Agitated vessel

Pick out the correct statement. (A) A fat is converted into oil by its hydrogenation (B) There is no difference between a fat and an oil so far as its physical properties are concerned (C) All vegetable oils except coconut oil, contains fatty acids having more than sixteen carbon atoms (D) Vegetable oils are classified as drying, non-drying and semi drying oils depending upon their fatty acids content

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Last Answer : (C) All vegetable oils except coconut oil, contains fatty acids having more than sixteen carbon atoms

The main reaction in reforming is the (A) Dehydrogenation of naphthenes (B) Hydrogenation of naphthenes (C) Hydrocracking of paraffins (D) Saturation of olefins

Description : The main reaction in reforming is the (A) Dehydrogenation of naphthenes (B) Hydrogenation of naphthenes (C) Hydrocracking of paraffins (D) Saturation of olefins

Last Answer : (A) Dehydrogenation of naphthenes

Sulphuric acid is used as a catalyst in the (A) Hydrogenation of oils (B) Gas phase oxidation of SO2 in chamber process (C) Alkylation of hydrocarbons(D) None of these

Description : Sulphuric acid is used as a catalyst in the (A) Hydrogenation of oils (B) Gas phase oxidation of SO2 in chamber process (C) Alkylation of hydrocarbons (D) None of these

Last Answer : (C) Alkylation of hydrocarbons

Commercial production of petrol from coal (as practised in a factory at Sasol in South Africa) is done by the __________ of coal. (A) Hydrogenation (B) Gasification (C) Carbonisation (D) None of these

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Mineral oils (e.g. petroleum oils) are preferred over fatty oils (e.g. mustard oil, ghee, tallow, palm oil, olive oil etc.) as a lubricant due to its (A) Poor oxidation stability and high gum forming tendency (B) Greater tendency of decomposition at elevated temperature (C) Hydrolysis tendency in presence of water (D) All (A), (B) and (C)

Description : Mineral oils (e.g. petroleum oils) are preferred over fatty oils (e.g. mustard oil, ghee, tallow, palm oil, olive oil etc.) as a lubricant due to its (A) Poor oxidation stability and high gum forming ... at elevated temperature (C) Hydrolysis tendency in presence of water (D) All (A), (B) and (C)

Last Answer : (D) All (A), (B) and (C)

Cooking oil can be converted into vegetable ghee by the process of – (1) oxidation (2) hydrogenation (3) distillation (4) crystalisation

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Cooking oil can be converted into vegetable ghee by the process of (1) oxidation (2) hydrogenation (3) distillation (4) crystalisation

Description : Cooking oil can be converted into vegetable ghee by the process of (1) oxidation (2) hydrogenation (3) distillation (4) crystalisation

Last Answer : (2) hydrogenation Explanation: An example of an alkene addition reaction is a process called hydrogenation. In a hydrogenation reaction, two hydrogen atoms are added across the double bond of an alkene, resulting in a saturated alkane.

Vegetable oil is made into margarine through: w) halogenation x) partial hydrogenation y) methylation z) oxidation

Description : Vegetable oil is made into margarine through: w) halogenation x) partial hydrogenation y) methylation z) oxidation

Last Answer : ANSWER: X -- PARTIAL HYDROGENATION

For the hydrogenation of oils, __________ (i) __________ is commonly used as catalyst and __________ (ii) __________ is a catalyst poison. (A) (i) platinum (ii) sulphur (B) (i) palladium (ii) oxygen (C) (i) nickel (ii) sulphur (D) (i) nickel (ii) oxygen

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Last Answer : (C) (i) nickel (ii) sulphur

The main cause of rancidity in of fats and foods is the oils - (1) hydrolysis (2) oxidation (3) clarification (4) reduction

Description : The main cause of rancidity in of fats and foods is the oils - (1) hydrolysis (2) oxidation (3) clarification (4) reduction

Last Answer : (2) oxidation Explanation: Rancidity in foods is due to the complete or incomplete oxidation or hydrolysis of fats and oils when exposed to air light, moisture or by bacterial action, resulting in unpleasant taste and odor.

Feedstock for the production of biodiesel is (A) Herbal plants (B) Used vegetable oils (C) LSHS (D) Bagasse

Description : Feedstock for the production of biodiesel is (A) Herbal plants (B) Used vegetable oils (C) LSHS (D) Bagasse

Last Answer : (B) Used vegetable oils

Which gas is used to manufacture vanaspati from vegetable oil is - (1) carbon dioxide (2) nitrogen (3) oxygen (4) hydrogen

Description : Which gas is used to manufacture vanaspati from vegetable oil is - (1) carbon dioxide (2) nitrogen (3) oxygen (4) hydrogen

Last Answer : (4) hydrogen Explanation: Hydrogen is used to manufacture vanaspati from vegetable oil.

The gas used in the manufacture of vanaspati from vegetable oil is?

Description : The gas used in the manufacture of vanaspati from vegetable oil is?

Last Answer : hydrogen

Oils and fats are converted to soap in a process called (A) Hydrogenation (B) Esterification (C) Saponification (D) None of these

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Last Answer : (C) Saponification

A 'unit process' is exemplified by the (A) Distillation (B) Hydrogenation of oils (C) Absorption (D) Humidification

Description : A 'unit process' is exemplified by the (A) Distillation (B) Hydrogenation of oils (C) Absorption (D) Humidification

Last Answer : (B) Hydrogenation of oils

Vegetable oils are hydrogenated in a __________ reactor. (A) Slurry (B) Plug flow (C) Homogeneous catalytic (D) None of these

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Last Answer : (A) Slurry

Flash point of most vegetable oils is about __________ °C. (A) 50 (B) 100 (C) 200 (D) 300

Description : Flash point of most vegetable oils is about __________ °C. (A) 50 (B) 100 (C) 200 (D) 300

Last Answer : (C) 200

Vegetable oils contain large quantity of glycerides of unsaturated acids. When the vegetable oils contain high amount of saturated fatty acids, it is termed as __________ oil. (A) Drying (B) Semi-drying (C) Non-drying (D) None of these

Description : Vegetable oils contain large quantity of glycerides of unsaturated acids. When the vegetable oils contain high amount of saturated fatty acids, it is termed as __________ oil. (A) Drying (B) Semi-drying (C) Non-drying (D) None of these

Last Answer : (C) Non-drying

Gobar gas is produced by the __________ of cow dung. (A) Fermentation (B) Oxidation (C) Hydrogenation (D) None of these

Description : Gobar gas is produced by the __________ of cow dung. (A) Fermentation (B) Oxidation (C) Hydrogenation (D) None of these

Last Answer : (A) Fermentation

The metal that is used as a catalyst in the hydrogenation of oils is (a) Ni (b) Pb (c) Cu (d) Pt

Description : The metal that is used as a catalyst in the hydrogenation of oils is (a) Ni (b) Pb (c) Cu (d) Pt

Last Answer : Ans:(a)

The metal that is used as a catalyst in the hydrogenation of oils is - (1) Pb (2) Ni (3) Cu (4) Pt

Description : The metal that is used as a catalyst in the hydrogenation of oils is - (1) Pb (2) Ni (3) Cu (4) Pt

Last Answer : (2) Ni Explanation: The catalyst used in hydrogenation of oils is nickel. It is used to speed up the reaction.

The catalyst used in hydrogenation of oils is - (1) Fe (2) V2O5 (3) Ni (4) O2

Description : The catalyst used in hydrogenation of oils is - (1) Fe (2) V2O5 (3) Ni (4) O2

Last Answer : (3) Ni Explanation: The catalyst used in hydrogenation of oils is nickel. It is used to speed up the reaction. Vegetable oils convert into vanaspati after hydrogenation.

The metal that is used as a catalyst in the hydrogenation of oils is?

Description : The metal that is used as a catalyst in the hydrogenation of oils is?

Last Answer : Ni

What is meant by hydrogenation of oils?

Description : What is meant by hydrogenation of oils?

Last Answer : The process of converting liquid oils into solids saturated fats by passing hydrogen gas through them is called hydrogenation of oils. Finely divided nickel is used as catalyst during the process. Ex: Vanaspathi

Petroleum coke is commercially produced by the __________ process. (A) Hydrocracking (B) Visbreaking (C) Fluid catalytic cracking (D) Delayed coking

Description : Petroleum coke is commercially produced by the __________ process. (A) Hydrocracking (B) Visbreaking (C) Fluid catalytic cracking (D) Delayed coking

Last Answer : (D) Delayed coking

__________ process is used for the commercial production of nitric acid by the catalytic oxidation of ammonia. (A) Solvay (B) Ostwald's (C) Haber's (D) None of these

Description : __________ process is used for the commercial production of nitric acid by the catalytic oxidation of ammonia. (A) Solvay (B) Ostwald's (C) Haber's (D) None of these

Last Answer : (B) Ostwald's

Gobar gas is produced by the __________ of 'gobar' (cow dung). (A) Hydrolysis (B) Fermentation (C) Oxidation (D) Dehydration

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Last Answer : (B) Fermentation

Oxidation of ortho-xylene in presence of __________ catalyst is done to produce phthalic anhydride on commercial scale. (A) Nickel (B) Vanadium (C) Alumina (D) Iron

Description : Oxidation of ortho-xylene in presence of __________ catalyst is done to produce phthalic anhydride on commercial scale. (A) Nickel (B) Vanadium (C) Alumina (D) Iron

Last Answer : (B) Vanadium

Cooking oil can be converted into vegetable ghee by the process of 1. hydrogenation 2. distillation 3. crystallisation 4. reduction The correct processes are: (a) 1 and 4 (b) 2 and 4 (c) 1 and 3 (d) 3 and 4

Description : Cooking oil can be converted into vegetable ghee by the process of 1. hydrogenation 2. distillation 3. crystallisation 4. reduction The correct processes are: (a) 1 and 4 (b) 2 and 4 (c) 1 and 3 (d) 3 and 4

Last Answer : Ans:(a)

An example of elution is (A) Separation of uranium oxide from its ore by H2SO4 in a Pachuca tank (B) Separation of sugar from sugar beet by hot water (C) Dissolution of tannin out of tree barks by water (D) Recovery of vegetable oils from seeds

Description : An example of elution is (A) Separation of uranium oxide from its ore by H2SO4 in a Pachuca tank (B) Separation of sugar from sugar beet by hot water (C) Dissolution of tannin out of tree barks by water (D) Recovery of vegetable oils from seeds

Last Answer : (A) Separation of uranium oxide from its ore by H2SO4 in a Pachuca tank

The basic difference between vegetable oils and fats is in their (A) Density (B) Chemical properties (C) Physical state (D) Composition

Description : The basic difference between vegetable oils and fats is in their (A) Density (B) Chemical properties (C) Physical state (D) Composition

Last Answer : (C) Physical state

Which one of the following is not likely to be a constituent of vegetable oils? (A) Citric acid (B) Oleic acid (C) Stearic acid (D) Glycerol

Description : Which one of the following is not likely to be a constituent of vegetable oils? (A) Citric acid (B) Oleic acid (C) Stearic acid (D) Glycerol

Last Answer : (A) Citric acid

The basic constituent of vegetable oils is (A) Triglyceride (B) Fatty acids (C) Fatty alcohol (D) Mono esters

Description : The basic constituent of vegetable oils is (A) Triglyceride (B) Fatty acids (C) Fatty alcohol (D) Mono esters

Last Answer : (A) Triglyceride

Vegetable oils and fats basically differ in their (A) Density ranges (B) Physical state (C) Chemical composition (D) Chemical properties

Description : Vegetable oils and fats basically differ in their (A) Density ranges (B) Physical state (C) Chemical composition (D) Chemical properties

Last Answer : (B) Physical state

Ammonia synthesis gas is produced from fuel oil by (A) Steam reforming (B) Hydro-cracking (C) Partial oxidation (D) Hydrogenation

Description : Ammonia synthesis gas is produced from fuel oil by (A) Steam reforming (B) Hydro-cracking (C) Partial oxidation (D) Hydrogenation

Last Answer : (C) Partial oxidation

Ammonia synthesis gas is produced from natural gas by (A) Thermal cracking (B) Steam reforming (C) Partial oxidation (D) Hydrogenation

Description : Ammonia synthesis gas is produced from natural gas by (A) Thermal cracking (B) Steam reforming (C) Partial oxidation (D) Hydrogenation

Last Answer : (B) Steam reforming

Hydrogenation of oil/fat does not (A) Improve its resistance to rancid oxidation (B) Raise its melting point (C) Remove double bonds (D) None of these

Description : Hydrogenation of oil/fat does not (A) Improve its resistance to rancid oxidation (B) Raise its melting point (C) Remove double bonds (D) None of these

Last Answer : (D) None of these

Hydrogenation of oil does not (A) Remove double bonds (B) Raise its melting point (C) Improve its resistance to oxidation (D) None of these

Description : Hydrogenation of oil does not (A) Remove double bonds (B) Raise its melting point (C) Improve its resistance to oxidation (D) None of these

Last Answer : (D) None of these

Rancidity of the fatty oil can be reduced by its (A) Decoloration (B) Hydrogenation (C) Oxidation (D) Purification

Description : Rancidity of the fatty oil can be reduced by its (A) Decoloration (B) Hydrogenation (C) Oxidation (D) Purification

Last Answer : (B) Hydrogenation