Lamb Chops

Lamb Chops
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1 Answer

Answer :

Lamb Chops

Ingredients

1 kg Lamb chops

1 cup Plain Yogurt

1 teaspoon garam masala

1 tablespoon. Lime Juice

1 tablespoon. Vegetable Oil

1 1/2 teaspoon ginger, minced

1 teaspoon red chili powder

1/2 teaspoon Salt

Method

1. Wash and pat dry the chops.

2. Place the chops in a bowl. Pour lemon juice over, rub it well. Set aside for at least 20 minutes.

3. Mix all the remaining ingredients together and pour it over the chops and coat the chops liberally with this marinade. Cover and leave to marinate for 56 hours.

4. Prepare the grill – it is NOT ready until ALL the coals have a THICK coating of grey ash.

5. Remove the chops from the marinade.

6. Grill 4″ to 6″ from the coals, turning occasionally, until all the pieces are cooked through (30 to 45 minutes).

7. Alternatively, Place the chops in a oven at 325F, (170C) or gas mark 3. Roast for 20 25 minutes., Basting frequently and Turing once or twice to brown the both sides.

Decorate with lemon wedges and onion rings. Serve hot with mint chutney and Nan
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Why do **** chops come in three packs?

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Why does my dog lick his chops?

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What is a easy, tasty side salad to go with pan-seared **** chops?

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Once every year a farmer walks about on his farm property, picks out his favorite tree, and chops it down with an axe. He then drags the tree home and puts it in a metal bowl. The farmer then spends time lovingly caring for the tree by watering it every day and providing it with the best plant food money can buy to keep it as healthy as possible. Two weeks later he throws the tree outside, sets it on fire, and burns it to a crisp. How can you explain this apparent drastic change in the farmer's mood toward this tree? -Riddles

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Where can I find a guide to cook **** chops?

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What's the best way to cook **** chops?

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