MACARONI AND CHEESE RECIPE

MACARONI AND CHEESE RECIPE
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1 Answer

Answer :

INGREDIENTS

12 ounces of low-fat cottage cheese.

8 ounces of lowfat sour cream.

4 cups of elbow macaroni, cooked.

16 ounces of Dofino Creamy Havarti cheese, cubed.

½ cup of skimmed milk.

1 green onion, chopped.

¾ teaspoon of salt.

½ teaspoon of pepper.

2 egg whites.

Butter-flavored cooking spray.

¼ cup dry bread crumbs

¼ teaspoon paprika

Fresh oregano sprigs, to garnish.

INSTRUCTIONS

Combine cottage cheese and sour cream in container of an electric blender; process

until smooth.

In an electric blender, combine the cottage cheese and sour cream.

Combine the cottage cheese mixture, macaroni, and next 6 ingredients; then spoon into a 2-quart casserole coated with cooking spray.

Sprinkle with breadcrumbs and paprika; then coat with cooking spray.

Cover and bake at 350°F for about 30-35 minutes.

Uncover, then bake for an additional 5 minutes.

Garnish with fresh oregano sprigs.

Serve.
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