Can you pick a peck of pickled veggie recipes to share?

Can you pick a peck of pickled veggie recipes to share?
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1 Answer

Answer :

answer:I have been pickling like crazy! My favorite so far- curried Armenian cucumbers. Standard brine with about 1 TB of curry powder and 1 or 2 TB of sugar per half-pint jar. I’ll have to give recipes when I get home because I am at work, but some other favorites are pickled red cabbage with whole aromatic spices, radish relish, and several kinds of salsa. Best tip I learned lately- you can pick up pH testing strips at any brewery or winemaker’s supply so you can test that your homemade recipe is sufficiently acidic to be safe to can.
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