Increasing the carbon content of steel (A) Reduces the upper shelf energy (B) Increasing the ductility transition temperature (C) Decreases brittleness (D) Decreases hardness

Increasing the carbon content of steel
(A) Reduces the upper shelf energy
(B) Increasing the ductility transition temperature
(C) Decreases brittleness
(D) Decreases hardness
by

1 Answer

Answer :

(B) Increasing the ductility transition temperature
by

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