Foods cooked in salt water compared to unsalted water will: w) cook faster x) boil at a lower temperature y) not be affected in any way z) will cook slower because of the action of the salt

Foods cooked in salt water compared to unsalted water will: w) cook faster x) boil at a lower temperature y) not be affected in any way z) will cook slower because of the action of the salt  
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ANSWER: W -- COOK FASTER
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