Walnut Cake recipe

Walnut Cake recipe
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1 Answer

Answer :

Walnut Cake recipe

 

Walnut Cake ingredients list:

10 ounces of wholemeal flour.

8 ounces of walnut pieces.

4 ounces of sugar.

1 cup of milk.

½ cup of cooking oil.

1 teaspoon bicarbonate of soda.

One lemon's worth of freshly-squeezed lemon juice.

Instructions for Walnut Cake:

Mix together all of dry ingredients.

Add the milk and oil and mix thoroughly.

Add the lemon juice.

Bake at 375°F (190°C) for about 30 minutes.

Serve as desired.
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