Hot Cream Cheese Canapes

Hot Cream Cheese Canapes
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1 Answer

Answer :

Hot Cream Cheese Canapes - serves 30 canapes

8 ounces cream cheese, softened

1 egg, lightly beaten

1/2 onion, minced

Salt and ground pepper

30 small bread squares, toasted

Preheat the broiler, mix the cream cheese, egg, onion, and pepper together, mashing them well with a fork, add salt to taste.

Spread generously on toasted bread and run under the broiler until puffed and lightly browned.

Serve at once.
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