Beef Shami Kabab Recipe

1 Answer

Answer :

Ingredients:

Beef Cubes ½ kg

Gram Lentil 1 cup

Red Chilies 8

Black Pepper 6

Black Cardamoms 2

Cinnamon a piece

Garlic 4 cloves

Ginger 1 small piece

Coriander Seeds 1 tsp

Cumin Seeds 1 tsp

Salt to taste

Yogurt 1 tsp

Coriander Leaves (chopped) 1 bunch

Mint Leaves (finely chopped) 1 bunch

Green Chilies (Julienned) 4

Onion (finely chopped) 1

Ginger (Julienned) 1 piece

Egg Whites 2

Corn flour/ Rice Flour 2 tbsp

Oil to fry

Method:

• Wash beef pieces and boil it together with gram lentil with big cardamom, black peppercorn, red chili, salt, coriander seeds, cumin and hot water. Cook it till the meat tenders.

• Chop the boiled meat.

• Add in coriander, mint leaves, Chopped green chilies, onion, ginger, corn flour and white cumin.

• Grease your hand. Make kabab and fry them till golden brown.

• Serve hot.

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