How come claims regarding nutritional value keep changing?

1 Answer

Answer :

Everything in moderation and not too much faux food is the mantra I try to live by.

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Description : Do onions and celery have any nutritional value?

Last Answer : Onions and celery do have nutritional value. Onions are a source of vitamin C, B6, Folate, and potassium. Celery brings Vitamin K, A, C, and Folate though to be honest, there isn't a ton ... to no nutritional value are things like chips, pretzels, soda pop, candy, and things made with white flour.

Description : Does juicing lose it's nutritional value if you do not drink it right away?

Last Answer : Juicing already has less nutritional value. There’s no fiber in it

Description : Does stock/broth have nutritional value?

Last Answer : My mother, who researched such things said yes. Broth is a good first food for invalids. It provides many vitamins, minerals, and some protein in liquid form. It does not provide bulk fiber, and is no substitute for chew-it-and-swallow-it food.

Description : Why is it that in the nutritional tables behind food packages, there is no daily value for sugar?

Last Answer : Probably because sugar has no nutritional value and they of course dont want you to know that !!

Description : What food offers the same nutritional value as blueberries? I just don't like their taste.

Last Answer : Blackberries are close.

Description : Does pickling take away nutritional value of foods, or is it in any way harmful?

Last Answer : There is some nutrient loss that occurs when a vegetable, like a cucumber, is pickled. The exact nutrients that are lost and the exact percentage depends on (1) the liquids you use to ... -soluble nutrients, like vitamin C, can naturally transfer to the pickling liquid over time. Source Here

Description : Why do certain foods lose their nutritional value when they change form?

Last Answer : heat, light, and exposure to air destroys vitamin c. and with the passage of time, vitamin c degenerates naturally.

Description : Does freezing food reduce its nutritional value?

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Last Answer : The daily value of protein is not listed on nutritional labels in the U.S. because : most Americans eat enough protein.

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Last Answer : answer:

Description : I want to know the nutritional value of beef. ?

Last Answer : Nutrition of beef: 1. Beef contains advanced first-class proteins that help build muscle. All the essential amino acids that the body needs are found in beef. 2. Beef contains enough iron to help ... immunity. However, eating too much beef can be harmful to health. So the amount should be eaten.

Description : What are the nutritional value of tomato ?

Last Answer : Ripe tomatoes contain vitamin C. Which maintains the health of teeth and bones. Each 100 grams of tomato contains 28 mg of vitamin C. Each 100 grams of ripe tomatoes contains 0.13 mg of ... calcium. Phosphorus protects the health of body tissues. Each 100 g of tomato contains 20 mg of phosphorus

Description : What is the nutritional value of goat's milk ?

Last Answer : Goat's milk is high in calcium and nutritious. Goats contain 150 mg of calcium. Goat's milk contains 240 mg of calcium. Which is a very important element for bones and teeth.

Description : Describe the nutritional value of banana ?

Last Answer : Banana can do all these things to fix dry skin , increase the shine of hair or reduce body fat. There are very few fruits that have all the qualities of a banana. Know its merits. 3 In ... lowers bad cholesterol. 3 In art Probiotic Bacteria There is , which helps the body to absorb calcium.

Description : Does drinking milk before or after meals provide essential iron , calcium , vitamins , or nutrients from other foods or does it reduce the nutritional value of other foods ?

Last Answer : The nutritional value of various other foods will remain the same.

Last Answer : Rajma: Rajma is made up of carbs and fiber , but is also a good source of protein. Raw or not cooked well is harmful. For every 100 grams of kidney beans - dietary energy - 128 calories , protein - 7.8 grams , sugar - 0. ... - 6.4 grams , fat - 0.5 grams , omega 3 - 0.18 grams , omega 6 - 0.11 gms.

Last Answer : Masakalai dal: Masakalai dal is a reservoir of minerals. These pulses are eaten more in rural areas. Each 100 grams of mascalai pulses contains - 328 calories of food energy , 24.0 grams of meat , 1.4 grams of fat , 59. ... A- 64 IU , Vitamin B1- 0.42 mg , Vitamin B2- 0.38 mg , Niacin- 2.0 mg.

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Last Answer : Lentils: Lentils are easily digestible and contain the highest amount of meat. Each 100 grams of lentils contains - Food energy - 318 calories , meat - 25.1 grams , fat - 0.8 grams , sugar - 59.9 grams , calcium - 69 ... - 450 IU, Vitamin B1 - 0.45 mg , Vitamin B2 - 0.49 mg , Niacin - 1.5 mg.

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Description : How is the nutritional value of ready to eat food the same as it was before the dehydration?

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Description : Is the nutritional value of dehydrated food depleted?

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Description : Is there a candy out there that has some nutritional value?

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Description : What is the nutritional value of egg whites?

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Description : Animals which keep changing their body temperature according to the changes in the

Last Answer : environment are called cold blooded or Poikilothermic animals.

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Last Answer : Can you post a picture?