Root vegetable biryani
INGREDIENT
1 onion
2 medium potatos, peeled
and chopped
2 medium sweet potatos
peeled and chopped
1 swede, peeled and
chopped
2 garlic doves, peeled and
crushed
4 carrots, peeled and sliced
4 medium parsnips, peeled
and sliced
1 tbsp medium curry powder
1tbsp chat masala
350g died rice
chopped coriander to serve