Green Apple Chutney
Ingredients
Green apples - 2
Mustard powder and methi powder - 1/4 tsp.
Chilli powder - 2 tsp.
Garlic - 3 cloves (cut into small pieces)
Turmeric powder - a pinch
salt - as desired
Red chillies
Oil
Directions
Wash green apple and grate it along with skin.
In a pan add oil. To this add the red chilies
Squeeze all the water from the grated apple and add it to the pan.
Now add turmeric and salt to it.
When the apple is half cooked add chilli powder and mustard-methi powder and allow it to
cook till the oil floats.