Yam Burger Patties

1 Answer

Answer :

Yam Burger Patties

4 cups yams, grated

4 cups sunflower seeds, soaked

2 cups celery

1 Tbs oregano

1 Tbs hing

1 Tbs Celtic sea salt

Blend all ingredients in food processor using the S-blade to make a pate. Scoop out individual portions, shaping into a patty and placing on a dehydrator sheet. Dehydrate 8-12 hours.

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