Winter Vegetable Stew Recipe

Winter Vegetable Stew Recipe
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1 Answer

Answer :

Ingredients:

Tomatoes 1 kg

Onions 1/2 kg

Salt to taste

Pepper to taste

For the Vegetables:

Green beans (chopped) 1/2 cup

Cauliflower (chopped) 1 small

Carrots (chopped) 2

Capsicum (chopped) 1

Spring onions (chopped) 2

Butter 1 tbsp

Crushed garlic 3 cloves

Milk 1 cup

 

Method:

Cook the onions along with tomatoes and a little water. Purée, strain and add salt n pepper to taste.

Heat some butter, add minced garlic. Sauté and add the finely chopped vegetables and sauté for 2-3 minutes. Do not overcook the vegetables; they should retain a slight bite. Add the base tomato soup and bring to boil. Add about a cup of milk and boil. Adjust salt and pepper to taste.
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