Chicken Roll Recipe

Chicken Roll Recipe
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1 Answer

Answer :

Ingredients

Pita bread 2 slices

Chicken 250 gm

Ginger 1 piece

Garlic 2 – 3 cloves

Capsicum half

Carrot half

Cabbage as required

Coriander leaves as required

Spring onion 2

Crushed red pepper ½ tsp

Dry mango powder ½ tsp

Chili powder ½ tsp

Black pepper as required

Oil for fry

Oil 2 tbsp

Salt to taste


Method

• Heat oil in a wok, add in 1 piece of chopped ginger, 2 – 3 cloves of chopped garlic, 250 gm chicken pieces cut into juliennes, half carrot, half capsicum, a little chopped cabbage, coriander leaves, salt to taste, ½ tsp crushed red pepper, black pepper powder to taste, ½ tsp dry mango powder and ½ tsp chili powder.

• Grease a frying pan with a little oil, toast 2 slices of pita bread.

• Now put chicken filling in centre of each pita bread, fold into roll form.

• Then fry in hot oil till golden brown. Lastly remove from oil and serve with ketchup or chili garlic sauce.

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